نتائج البحث

The perception of food vendors on the associated effects of used cooking oil in Lagos State, Nigeria.

• Authors : Oladunjoye, Oluwadamilola Mary¹ ; Aluko, Olufemi O.¹

• Source: International Journal of Environmental Health Research. Dec2024, Vol. 34 Issue 12, p4096-4109. 14p.

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A comparative study of food safety knowledge among mobile food vendors and canteen food handlers in markets in Kano Metropolis, Northwest Nigeria.

• Authors : Ibrahim, Usman Muhammad¹ ; Zubairu, Zahrau²; Sunusi, Surayya Murtala¹

• Source: Pan African Medical Journal. May-Aug2024, Vol. 48, p1-15. 15p.

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Knowledge of Personal Hygiene Among Street Food Vendors and Canteen Food Handlers in Kano: A Mixed Methods Study.

• Authors : Ibrahim, Usman Muhammad¹ ; Garba, Rayyan Muhammad¹; Jalo, Rabiu Ibrahim^1,2

• Source: Nigerian Medical Journal. 2023, Vol. 64 Issue 3, p337-351. 15p.

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Determinants of personal hygiene practices: comparison of street food vendors and canteen food handlers in commercial City of Northwestern Nigeria.

• Authors : Ibrahim, Usman¹ (AUTHOR); Jibo, Abubakar² (AUTHOR); Gadanya, Muktar² (AUTHOR)

• Source: Nigerian Journal of Basic & Clinical Sciences. Jul-Dec2021, Vol. 18 Issue 2, p100-107. 8p.

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Personal hygiene of street-food vendors in Sabon-Gari local government area of Kaduna State, Nigeria.

• Authors : Umar, Ahmad¹ (AUTHOR); Sambo, Muhammad¹ (AUTHOR); Sabitu, Kabiru¹ (AUTHOR)

• Source: Nigerian Journal of Basic & Clinical Sciences. Jul-Dec2019, Vol. 16 Issue 2, p114-120. 7p.

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SUSTAINABLE URBAN DEVELOPMENT IMPLICATIONS OF FOOD VENDORING IN CALABAR, SOUTH-SOUTH NIGERIA.

• Authors : OKON, Inah Eteng¹

Subjects: *Sustainable urban development; *Urban agriculture; *Mobile food servicesCalabar (Nigeria); Nigeria

• Source: Annals: Food Science & Technology. 2021, Vol. 22 Issue 1, p130-140. 12p.

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Effectiveness of nutrition education in enhancing knowledge and attitude of pupils on choice of school mid‐day meal in Ibadan, Nigeria.

• Authors : Adeoya, Akindele Abimibayo^1,2 (AUTHOR) ; Akinwusi, Adetoun Tayewo³ (AUTHOR); Nagatomi, Ryoichi^1,4 (AUTHOR)

Subjects: *Student attitudes; *Nutrition education; *LuncheonsIbadan (Nigeria); Nigeria

• Source: Food Science & Nutrition. Jul2023, Vol. 11 Issue 7, p3758-3766. 9p.

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Intestinal Parasites Among Asymptomatic Food Handlers in a Tertiary Institution in Owo, Ondo State, Nigeria.

• Authors : Bolaji, Oloyede S.¹; Adekunle, Olutoyin C.¹ ; Adebayo, Teslim O.²

• Source: Alexandria Journal of Veterinary Sciences. Jan2023, Vol. 76 Issue 1, p23-29. 7p.

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FACTORS AFFECTING STAKEHOLDERS' PREFERENCES FOR COWPEA GRAINS IN SELECTED PARTS OF NIGERIA.

• Authors : Odogwu, B. A.¹ ; Uzogara, M. O.²; Worlu, H.²

Subjects: *Cowpea; *Food crops; *Nutritional valueNigeria

• Source: African Journal of Food, Agriculture, Nutrition & Development. Apr2021, Vol. 21 Issue 3, p17669-17681. 13p.

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Evaluation of Bacterial Contamination of Ready-To-Eat Foods Sold in Ado- Ekiti, Ekiti State, Nigeria.

• Authors : Oluwapelumi, Oluboyo Bernard¹ ; Oluwasegun, Salami Abolore¹; Funmilayo, Akinseye Janet¹

• Source: American Journal of Biomedical Sciences. 2020, Vol. 12 Issue 3, p164-172. 9p.

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