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Authors :
Matsumoto H; Department of Nutrition and Life Science, Faculty of Health and Medical Sciences, Kanagawa Institute of Technology, Atsugi 243-0292, Kanagawa, Japan.; Miyamoto L
Subjects: Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/administration & dosage ; Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/adverse effects ; Glutamic Acid*/Glutamic Acid*/Glutamic Acid*/administration & dosage
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Source:
Nutrients [Nutrients] 2025 May 15; Vol. 17 (10). Date of Electronic Publication: 2025 May 15.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:
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Authors :
de Rijk MG; Division of Human Nutrition and Health, Wageningen University & Research, P.O. Box 17, 6700 AA, Wageningen, The Netherlands.; TiFN, P.O. Box 557, 6700 AN, Wageningen, The Netherlands.
Subjects: Taste* ; Diet*; Humans
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Source:
European journal of nutrition [Eur J Nutr] 2024 Mar; Vol. 63 (2), pp. 513-524. Date of Electronic Publication: 2023 Dec 06.Publisher: Steinkopff Country of Publication: Germany NLM ID: 100888704 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Ferraris C; School of Environmental and Life Sciences, The University of Newcastle, Ourimbah, NSW, 2258, Australia.; Turner A
Subjects: Biomarkers* ; Health Status* ; Health Status Indicators*
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Source:
Nutrients [Nutrients] 2020 Apr 10; Vol. 12 (4). Date of Electronic Publication: 2020 Apr 10.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:
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Authors :
Du C; Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI 48824, USA.; Keast R
Subjects: Taste* ; Sodium*; Humans
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Source:
International journal of environmental research and public health [Int J Environ Res Public Health] 2023 Feb 25; Vol. 20 (5). Date of Electronic Publication: 2023 Feb 25.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601
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Authors :
Baumer-Harrison C; Department of Physiology and Aging, College of Medicine, University of Florida, Gainesville, FL 32603, USA.; Center for Integrative Cardiovascular and Metabolic Disease, University of Florida, Gainesville, FL 32610, USA.
Subjects: Taste*/Taste*/Taste*/physiology ; Hypertension*/Hypertension*/Hypertension*/etiology; Humans
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Source:
Nutrients [Nutrients] 2023 Jan 19; Vol. 15 (3). Date of Electronic Publication: 2023 Jan 19.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:
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Authors :
Ferraris C; School of Environmental and Life Sciences, The University of Newcastle, Ourimbah, NSW 2258, Australia.; Scarlett CJ
Subjects: Taste* ; Food Preferences*; Male
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Source:
Chemical senses [Chem Senses] 2023 Jan 01; Vol. 48.Publisher: Oxford University Press Country of Publication: England NLM ID: 8217190 Publication Model: Print Cited Medium: Internet ISSN:
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Authors :
Sato H; Department of Oral and Maxillofacial Radiology, Tokyo Dental College, 2-9-18 Kandamisaki-cho, Chiyoda-ku, Tokyo, 101-0061, Japan.; Tokyo Dental College Research Branding Project, Tokyo Dental College, 2-9-18, Kanda-Misakicho, Chiyoda-ku, Tokyo, 101-0061, Japan.
Subjects: Food Preferences* ; Taste*; Adult
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Source:
Scientific reports [Sci Rep] 2022 May 09; Vol. 12 (1), pp. 7558. Date of Electronic Publication: 2022 May 09.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:
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