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Insights into the influence of diet and genetics on feed efficiency and meat production in sheep

• Authors : Chacko Kaitholil, Steffimol Rose; Mooney, Mark H.; Aubry, Aurélie

Subjects: SHEEP; Feed efficiency; diet

• Source: Chacko Kaitholil , S R , Mooney , M H , Aubry , A , Rezwan , F & Shirali , M 2024 , ' Insights into the influence of diet and genetics on feed efficiency and meat

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Advances and Challenges in Cell Biology for Cultured Meat

• Authors : Martins, Beatriz; Bister, Arthur; Dohmen, Richard G.J. ...

Subjects: biotechnology; cell biology; cultured meat

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Effect of sire type and a by-product based diet on performance and meat quality in growing-finishing pigs

• Authors : Kowalski, Eline; Aluwé, M.; Ampe, B.

Subjects: Veterinary Sciences; Agriculture and Food Sciences; Animal Science and Zoology

• Source: ANIMAL ; ISSN: 1751-7311 ; ISSN: 1751-732X

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Review: Will “cultured meat” transform our food system towards more sustainability?

• Authors : Hocquette, Jean-François; Chriki, Sghaier; Fournier, Dominique ...

Subjects: Animal Science and Zoology

• Source: animal ; page 101145 ; ISSN 1751-7311

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Evaluation of non-additive genetic effects on carcass and meat quality traits in Korean Hanwoo cattle using genomic models

• Authors : Bhuiyan, M.S.A.; Kim, Y.K.; Lee, D.H. ...

Subjects: Animal Science and Zoology

• Source: animal ; page 101152 ; ISSN 1751-7311

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GrassGroTM simulation of pasture, animal performance and greenhouse emissions on low and high sheep productivity grazing systems: 1-year validation and 25-year analysis

• Authors : McPhee, M.J.; Edwards, C.; Harden, S. ...

Subjects: Animal Science and Zoology

• Source: animal ; volume 18, issue 3, page 101088 ; ISSN 1751-7311

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Loss of a grooming enrichment impacts physical, behavioural, and physiological measures of welfare in grazing beef cattle

• Authors : Dickson, Emily J.; Monk, Jessica E.; Lee, Caroline ...

Subjects: Animal Science and Zoology

• Source: animal ; volume 18, issue 3, page 101091 ; ISSN 1751-7311

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Animal board invited review: The contribution of red meat to adult nutrition and health beyond protein

• Authors : Ruxton, C.H.S.; Gordon, S.

Subjects: Animal Science and Zoology

• Source: animal ; volume 18, issue 3, page 101103 ; ISSN 1751-7311

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Faecal cortisol metabolites, body temperature, and behaviour of beef cattle exposed to a heat load

• Authors : Idris, M.; Sullivan, M.; Gaughan, J.B. ...

Subjects: Animal Science and Zoology

• Source: animal ; volume 18, issue 4, page 101112 ; ISSN 1751-7311

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Dietary guanidinoacetate reduces spaghetti meat myopathy risk in the breast muscle of broiler chickens

• Authors : Dayan, J.; Uni, Z.; Soglia, F.

Subjects: Animal Science and Zoology

• Source: animal ; volume 18, issue 5, page 101144 ; ISSN 1751-7311

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