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  • 1-10 ل  4,316 نتائج ل ""Starch""

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Subject : 0405 other agricultural sciences
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Academic Journal

Advancements in starch-based nanomaterials for functional delivery and food packaging: a comprehensive review and future directions

Subjects: Food packaging; Nutritional delivery; Starch

  • Source: Journal of Future Foods, Vol 5, Iss 5, Pp 443-454 (2025)

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Academic Journal

Modulation of starch digestibility using non-thermal processing techniques: A review

Subjects: Digestibility; Starch; Agriculture

  • Source: Grain & Oil Science and Technology, Vol 7, Iss 3, Pp 209-218 (2024)

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Academic Journal

Application of Annealed Bambara Starch as a Stabilizer in Ice Cream Production

Subjects: stabilizers; Chemical technology; ice cream

  • Source: Macromol, Vol 4, Iss 3, Pp 533-543 (2024)

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Academic Journal

Plant starch extraction, modification, and green applications: a review

Subjects: Three-dimensional food printing; Encapsulation systems; 04 agricultural and veterinary sciences

  • Source: Rashwan, A K, Younis, H A, Abdelshafy, A M, Osman, A I, Eletmany, M R, Hafouda, M A & Chen, W 2024, ' Plant starch extraction, modification, and green applications: a

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Academic Journal

Effects of high temperature and high relative humidity drying on moisture distribution, starch microstructure and cooking characteristics of extruded whole buckwheat noodles

Subjects: Extruded whole buckwheat noodle; Cooking characteristics; 04 agricultural and veterinary sciences

  • Source: Journal of Future Foods, Vol 4, Iss 2, Pp 159-166 (2024)

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Academic Journal

Starch digestibility: How single, double, and multiple physicochemical modifications change nutritional attributes of starch?

Subjects: resistant starch; Nutrition. Foods and food supply; starch

  • Source: Food Frontiers, Vol 5, Iss 4, Pp 1410-1444 (2024)

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Academic Journal

Tailoring the rice starch for the application in food sector by different processes

Subjects: Processes; Applications; Physical and theoretical chemistry

  • Source: Food Physics, Vol 2, Iss, Pp 100044-(2025)

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Academic Journal

Resistant starch formation and changes in physicochemical properties of waxy and non-waxy rice starches by autoclaving-cooling treatment

Subjects: resistant starch; Nutrition. Foods and food supply; starch

  • Source: International Journal of Food Properties, Vol 27, Iss 1, Pp 532-548 (2024)

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Academic Journal

Enhancing nutritional and functional properties of rice starch by modification with Matcha extract

Subjects: resistant starch; tea polyphenols; starch digestibility

  • Source: Food Sci NutrFood Science & Nutrition, 12(6):4284-4291

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Academic Journal

Thermal and non-thermal bioprocessing: a comprehensive review on millet starch properties and digestibility

Subjects: 04 agricultural and veterinary sciences; 0405 other agricultural sciences

  • Source: Journal of Food Measurement and Characterization. 19:806-832

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  • 1-10 ل  4,316 نتائج ل ""Starch""