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Authors :
Lori Francis, Professor of Biobehavioral Health
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Source:
Increasing Food Literacy as a Means of Increasing Preschool Children's Food Acceptance and Reducing Obesity
تفاصيل العنوان
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Authors :
Marie HERR, Professor of Public Health
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Source:
Effectiveness of the Croq'Santé Nutrition Education Program in Improving Food Literacy in Schoolchildren: a Controlled Before-and-after
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Source:
FoodACT: Investigating the Impact of a School Garden Intervention on Children's Food Literacy, Climate
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Source:
Food Literacy Intervention for Arab and Jewish Women in the Jerusalem Region - is a "Train the Trainer" Approach Feasible and
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Authors :
Donna R Zwas, Director of Linda Joy Pollin Cardiovascular Wellness Center for Women
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Source:
Development and Implementation of Food Literacy Workshops in the CommunityArtinian NT, Fletcher GF, Mozaffarian D, Kris-Etherton P,
تفاصيل العنوان
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Source:
Evaluation of a Two-tiered Cross-age Teaching Model for Food Literacy-based Education
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Source:
Effectiveness of the Apprenti en Action School-based Culinary Program on 9-10-year-old Children's Food Literacy and Vegetable and Fruit
تفاصيل العنوان
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Source:
FOODLIT-Trial: Protocol of a Randomised Controlled Digital Intervention to Promote Food Literacy and Food
تفاصيل العنوان
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Source:
Effectiveness of a Combined Food Literacy and Physical Activity Intervention to Optimize Metabolic Health Among Women of Reproductive Age
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Authors :
Stephanie Ward, Adjunct Professor
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Source:
Effectiveness of a Culinary Class on Food Literacy and Eating Behaviours of Francophone High School StudentsLavelle F, McGowan L,
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