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Chinese food science. [electronic resource].

Subjects: Food industry and trade -- Periodicals; Food -- Analysis -- Periodicals; Food -- Biotechnology -- PeriodicalsChina

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International journal of food science. [electronic resource].

Subjects: Food -- Periodicals; Food industry and trade -- Periodicals; Food

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Nutrition & food science. [electronic resource].

Subjects: Nutrition -- Periodicals; Food -- Periodicals; Dietary Services

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Journal of food science and technology. [electronic resource].

• Authors : Association of Food Scientists & Technologists (India)

Subjects: Food industry and trade -- Periodicals; Nutrition -- Periodicals; Food Technology

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Italian journal of food science. [electronic resource] : IJFS = Rivista italiana di scienza degli alimenti.

Subjects: Food -- Analysis -- Periodicals; Food industry and trade -- Periodicals; Food -- Analysis

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Boosting structural food science using X-ray and neutron techniques

• Authors : Corredig, Milena; Fureby, Anna Millqvist; Hansson, Henrik

Subjects: Food Science; Livsmedelsvetenskap; Article, review/survey

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Food Science and Technology

• Authors : Dr. G. Renuka; Ch. Navya Bhanu; L. Vijayalaxmi

Subjects: Physical Sciences; Mathematical Sciences; Boiler

• Source: KDPublications;

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Uncertain times require new thinking for agri-food science to ensure food security and nutrition for all

• Authors : Fraser, Evan; Adeyemo, Olanike; Amiot-Carlin, Marie-Jo

Subjects: sécurité alimentaire; politique agricole; changement climatique

• Source: Trends in Food Science and Technology

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Artificial intelligence and revolutionization in the field of food science: Revolutionizing Food Science Through AI

• Authors : Ghazanfar, Shakira

Subjects: info:eu-repo/semantics/article; info:eu-repo/semantics/publishedVersion

• Source: DIET FACTOR (Journal of Nutritional and Food Sciences); 2025: Volume 06 Issue 3 (July-September Issue); 01; 2789-8105; 2789-8091; 10.54393/naqyr136

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Exploring the bioactive compounds of ZP cereals and legumes and their potential applications: Bridging food science with modern breeding

• Authors : Nikolić, Valentina; Nikolić, Valentina; Žilić, Slađana

Subjects: cereals; legumes; bioactive compounds

• Source: Book of Abstracts: Crop Science and Technology: Shaping the Future of Agriculture International Scientific Conference, 29. September- 1. October 2025, Belgrade, Serbia

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