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Effect of calcium treatment on the browning of harvested eggplant fruits and its relation to the metabolisms of reactive oxygen species (ROS) and phenolics

• Authors : Qiuyan Ban; Tongjin Liu; Kun Ning

Subjects: 0301 basic medicine; 0303 health sciences; 03 medical and health sciences

• Source: Food Sci Nutr

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Effect of Types of Calcium‐Containing Cored Wires on the Inclusion Modification by Calcium Treatment

• Authors : Songjie Wu; Yanhui Zhang; Wen Yang

Subjects: 0211 other engineering and technologies; 02 engineering and technology

• Source: steel research international. 93

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A New Double Calcium Treatment Method for Clean Steel Refining

• Authors : Miaoyong Zhu; Zhiyin Deng

Subjects: 0211 other engineering and technologies; 02 engineering and technology

• Source: steel research international. 84:519-525

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Influence of Calcium Treatment and Electromagnetic Stirring on Ridging in Dual‐Stabilized Ferritic Stainless Steels

• Authors : Kodukula, Suresh; Petäjäjärvi, Marko; Savolainen, Jari

• Source: steel research international ; volume 92, issue 2 ; ISSN 1611-3683 1869-344X

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Evaluation of postharvest calcium treatment and biopreservation with Lactobacillus rhamnosus GG on the quality of fresh‐cut ‘Conference’ pears

• Authors : Zudaire Villanueva, Lorena; Viñas Almenar, Inmaculada; Plaza, Lucía

Subjects: Probiotic; Lactobacillus; Pear

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ACC oxidase activation by cold storage on ‘Passe-Crassane’ pears: effect of calcium treatment

• Authors : Lara, Isabel; Vendrell, Miquel

• Source: Journal of the Science of Food and Agriculture ; volume 76, issue 3, page 421-426 ; ISSN 0022-5142 1097-0010

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Optimization on Refining Slag and Tapping Deoxidation System for Carbon Structure Steel without Calcium Treatment

• Authors : Zhao, Shuo; Wang, Qian; Chen, Gujun

• Source: Characterization of Minerals, Metals, and Materials 2014 ; page 305-312 ; ISBN 9781118887868 9781118888056

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Kinetic model for the formation of CaO and CaS in aluminum deoxidized steels by calcium treatment

• Authors : Heinke, Rüdiger; Takahama, Kengo

• Source: Steel Research ; volume 58, issue 4, page 162-166 ; ISSN 0177-4832

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INFLUENCE OF CALCIUM TREATMENT, SPEAR SIZE AND STORAGE TIME ON FRESH AND FROZEN ASPARAGUS QUALITY

• Authors : DRAKE, S. R.; LAMBERT, E. F.

• Source: Journal of Food Quality ; volume 8, issue 2-3, page 101-111 ; ISSN 0146-9428 1745-4557

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Numerical Simulation of Molten Steel Flow Field in a Ladle Induced by Low‐Frequency High‐Power Ultrasound

• Authors : Qing Guo; Min Chen; Lei Xu

Subjects: 0404 agricultural biotechnology; 04 agricultural and veterinary sciences; 0405 other agricultural sciences

• Source: steel research international. 95

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