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  • 1-10 ل  288 نتائج ل ""Sodium Chloride, Dietary""

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Academic Journal

Iodized Salt Coverage and Influencing Factors in Chinese Out-of-Home Dining Venues: A Large Cross-Sectional Study from 31 Provinces of China.

  • Authors : Zhang Y; Key Laboratory of Public Nutrition and Health, National Health Commission of the Peoples' Republic of China, Beijing 100050, China.; National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China.

Subjects: Iodine*/Iodine*/Iodine*/deficiency ; Iodine*/Iodine*/Iodine*/administration & dosage ; Iodine*/Iodine*/Iodine*/analysis

  • Source: Nutrients [Nutrients] 2025 Jul 24; Vol. 17 (15). Date of Electronic Publication: 2025 Jul 24.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

Knowledge of Salt, Oil, and Sugar Reduction ("Three Reductions") and Its Association with Nutrition-Related Chronic Diseases in Chinese Adults: A Nationwide Cross-Sectional Study.

  • Authors : Qiu Y; National Institute for Nutrition and Health, Chinese Center for Disease Control and Prevention, Beijing 100050, China.; Ding C

Subjects: Health Knowledge, Attitudes, Practice* ; Nutrition Surveys* ; Sodium Chloride, Dietary*

  • Source: Nutrients [Nutrients] 2025 Aug 26; Vol. 17 (17). Date of Electronic Publication: 2025 Aug 26.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

Mapping the Cognitive Architecture of Health Beliefs: A Multivariate Conditional Network of Perceived Salt-Related Disease Risks.

  • Authors : Surma S; Department of Preventive Cardiology and Lipidology, Medical University of Lodz, 93-338 Lodz, Poland.; Department of Internal Medicine and Clinical Pharmacology, Medical University of Silesia, 40-752 Katowice, Poland.

Subjects: Health Knowledge, Attitudes, Practice* ; Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/adverse effects ; Cognition*

  • Source: Nutrients [Nutrients] 2025 Aug 22; Vol. 17 (17). Date of Electronic Publication: 2025 Aug 22.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

High-Fructose-Induced Salt-Sensitive Hypertension: The Potential Benefit of SGLT4 or SGLT5 Modulation.

  • Authors : Siddiqui SH; Department of Physiology, Wayne State University, Detroit, MI 48201, USA.; Rossi NF

Subjects: Hypertension*/Hypertension*/Hypertension*/etiology ; Hypertension*/Hypertension*/Hypertension*/chemically induced ; Hypertension*/Hypertension*/Hypertension*/metabolism

  • Source: Nutrients [Nutrients] 2025 Jul 30; Vol. 17 (15). Date of Electronic Publication: 2025 Jul 30.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

The Role of L-Glutamate as an Umami Substance for the Reduction of Salt Consumption: Lessons from Clinical Trials.

  • Authors : Matsumoto H; Department of Nutrition and Life Science, Faculty of Health and Medical Sciences, Kanagawa Institute of Technology, Atsugi 243-0292, Kanagawa, Japan.; Miyamoto L

Subjects: Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/administration & dosage ; Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/adverse effects ; Glutamic Acid*/Glutamic Acid*/Glutamic Acid*/administration & dosage

  • Source: Nutrients [Nutrients] 2025 May 15; Vol. 17 (10). Date of Electronic Publication: 2025 May 15.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

Sustained Effects of a Scaled-Up mHealth and School-Based Intervention for Salt Reduction (EduSaltS) in Schoolchildren and Their Families: 1-Year Follow-Up of a Cluster Randomized Controlled Trial.

  • Authors : Wang N; School of Public Health, Jiangxi Provincial Key Laboratory of Disease Prevention and Public Health, Jiangxi Medical College, Nanchang University, Nanchang 330006, China.; Jiangxi Provincial Center for Patriotic Health and Health Promotion, Nanchang 330003, China.

Subjects: Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/administration & dosage ; Diet, Sodium-Restricted*/Diet, Sodium-Restricted*/Diet, Sodium-Restricted*/methods ; Telemedicine*

  • Source: Nutrients [Nutrients] 2025 May 28; Vol. 17 (11). Date of Electronic Publication: 2025 May 28.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

Estimation of Intake of Fat, Saturated Fatty Acids, and Trans Fatty Acids from Sweet and Salty Snacks Among Children and Adolescents.

  • Authors : Malczyk E; Department of Health Sciences and Physical Education, University of Applied Sciences in Nysa, 48-300 Nysa, Poland.; Walkiewicz KW

Subjects: Snacks* ; Trans Fatty Acids*/Trans Fatty Acids*/Trans Fatty Acids*/administration & dosage ; Trans Fatty Acids*/Trans Fatty Acids*/Trans Fatty Acids*/analysis

  • Source: Nutrients [Nutrients] 2025 May 02; Vol. 17 (9). Date of Electronic Publication: 2025 May 02.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

Associations of Metabolites Related Salt Sensitivity of Blood Pressure and Essential Hypertension in Chinese Population: The EpiSS Study.

  • Authors : Yang X; Department of Epidemiology and Health Statistics, School of Public Health, Capital Medical University, and Beijing Key Laboratory of Environment and Aging, Beijing 100069, China.; Zhang F

Subjects: Blood Pressure* ; Essential Hypertension*/Essential Hypertension*/Essential Hypertension*/epidemiology ; Essential Hypertension*/Essential Hypertension*/Essential Hypertension*/metabolism

  • Source: Nutrients [Nutrients] 2025 Apr 07; Vol. 17 (7). Date of Electronic Publication: 2025 Apr 07.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

Effect of Salt Reduction Interventions in Lowering Blood Pressure and Salt Intake in Zhejiang Province, China, 2017-2021: A Randomized Controlled Trial.

  • Authors : Du X; Key Laboratory of Environment and Health, Ministry of Education & Ministry of Environmental Protection, and State Key Laboratory of Environmental Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan 430030, China.; Department of Chronic Disease Prevention and Control, Zhejiang Provincial Center for Disease Control and Prevention, Hangzhou 310051, China.

Subjects: Blood Pressure* ; Hypertension*/Hypertension*/Hypertension*/prevention & control ; Hypertension*/Hypertension*/Hypertension*/diet therapy

  • Source: Nutrients [Nutrients] 2025 Mar 03; Vol. 17 (5). Date of Electronic Publication: 2025 Mar 03.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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Academic Journal

Associations of Cooking Salt Intake During Pregnancy with Low Birth Weight and Small for Gestational Age Newborns: A Large Cohort Study.

  • Authors : Li T; CAS Key Laboratory of Nutrition, Metabolism and Food Safety, Shanghai Institute of Nutrition and Health, University of Chinese Academy of Sciences, Chinese Academy of Sciences, Shanghai 200031, China.; Wang Z

Subjects: Infant, Small for Gestational Age* ; Infant, Low Birth Weight* ; Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/Sodium Chloride, Dietary*/adverse effects

  • Source: Nutrients [Nutrients] 2025 Feb 11; Vol. 17 (4). Date of Electronic Publication: 2025 Feb 11.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium:

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  • 1-10 ل  288 نتائج ل ""Sodium Chloride, Dietary""