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Academic Journal

The Flavor Physics in Unified Gauge Theory from an S3 × P Discrete Symmetry.

Authors : Morisi, Stefano; Picariello, Marco

Source: International Journal of Theoretical Physics. Jul2006, Vol. 45 Issue 7, p1267-1277. 11p.

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Academic Journal

FLAVOR THRESHOLD AS AFFECTED BY INTERACTION AMONG THREE DAIRY-RELATED FLAVOR COMPOUNDS.

Authors : ADHIKARI, KOUSHIK¹ (AUTHOR); HEIN, KAREN A.² (AUTHOR); ELMORE, JANELLE R.³ (AUTHOR)

Source: Journal of Sensory Studies. Dec2006, Vol. 21 Issue 6, p626-643. 18p. 2 Charts, 4 Graphs.

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Academic Journal

Working group report: Flavor physics and model building.

Authors : Parida, M. K. ; Sinha, Nita

Source: Pramana: Journal of Physics. Nov2006, Vol. 67 Issue 5, p849-860. 12p.

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Academic Journal

Flavor Control in Baked Cereal Products.

Authors : Pozo-Bayón, M.A.¹ (AUTHOR); Guichard, E.¹ (AUTHOR); Cayot, N.¹ (AUTHOR)

Source: Food Reviews International. Oct2006, Vol. 22 Issue 4, p335-379. 45p. 2 Diagrams, 6 Charts, 1 Graph.

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Academic Journal

VANILLA FLAVOR EVALUATION BY SENSORY AND ELECTRONIC NOSE TECHNIQUES.

Authors : HARIOM¹ (AUTHOR); SHYAMALA, B.N.¹ (AUTHOR); PRAKASH, M.¹ (AUTHOR)

Source: Journal of Sensory Studies. Apr2006, Vol. 21 Issue 2, p228-239. 12p. 1 Chart, 7 Graphs.

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Academic Journal

FLAVOR PROPERTIES OF PLAIN SOYMILK.

Authors : CHAMBERS, EDGAR¹ (AUTHOR); JENKINS, ALICIA¹ (AUTHOR); MCGUIRE, BRUCE H.¹ (AUTHOR)

Source: Journal of Sensory Studies. Apr2006, Vol. 21 Issue 2, p165-179. 15p. 4 Charts.

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Academic Journal

DESARROLLO DE UN AROMA EN POLVO DE CAFÉ.

Authors : Gutiérrez, Sarah¹ ; Muñoz, Yamilie¹; de Villavicencio, Margarita Núñez¹

Source: Ciencia y Tecnologia de los Alimentos. 2006, Vol. 16 Issue 1, p65-69. 5p. 5 Charts, 1 Graph.

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Academic Journal

EFFECTIVENESS OF CATEGORY AND LINE SCALES TO CHARACTERIZE CONSUMER PERCEPTION OF FRUITY FERMENTED FLAVOR IN PEANUTS.

Authors : GREENE, J.L.¹ (AUTHOR); BRATKA, K.J.¹ (AUTHOR); DRAKE, M.A.¹ (AUTHOR)

Source: Journal of Sensory Studies. Apr2006, Vol. 21 Issue 2, p146-154. 9p. 2 Charts.

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Periodical

Flavor Flav.

Authors : Watson, Margeaux

Source: Entertainment Weekly. 8/11/2006, Issue 890, p38-42. 4p. 2 Color Photographs.

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Academic Journal

Seesaw mass matrix model of quarks and leptons with flavor-triplet Higgs scalars.

Authors : Koide, Y.¹

Source: European Physical Journal C -- Particles & Fields. Oct2006, Vol. 48 Issue 1, p223-228. 6p. 1 Diagram.

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فلترة النتائج

The Flavor Physics in Unified Gauge Theory from an S3 × P Discrete Symmetry.

FLAVOR THRESHOLD AS AFFECTED BY INTERACTION AMONG THREE DAIRY-RELATED FLAVOR COMPOUNDS.

Working group report: Flavor physics and model building.

Flavor Control in Baked Cereal Products.

VANILLA FLAVOR EVALUATION BY SENSORY AND ELECTRONIC NOSE TECHNIQUES.

FLAVOR PROPERTIES OF PLAIN SOYMILK.

DESARROLLO DE UN AROMA EN POLVO DE CAFÉ.

EFFECTIVENESS OF CATEGORY AND LINE SCALES TO CHARACTERIZE CONSUMER PERCEPTION OF FRUITY FERMENTED FLAVOR IN PEANUTS.

Flavor Flav.

Seesaw mass matrix model of quarks and leptons with flavor-triplet Higgs scalars.

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