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Undergraduate and postgraduate degree programmes in nutrition, food science and dietetics in the School of Biomedical and Life Sciences, University of Surrey.

• Authors : Morgan, Jane¹

• Source: Nutrition Bulletin. Jun2003, Vol. 28 Issue 2, p171-174. 4p.

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BOOKS.

• Source: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2003, Vol. 15

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NEWS.

• Source: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2003, Vol. 15

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Food Science & Nutrition.

• Source: Science News. 12/20/2003-12/27/2003, Vol. 164 Issue 25/26, p407-408. 2p. 1 Color Photograph.

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FOOD SCIENCE, HOSPITALITY.

• Source: Reference & Research Book News. Nov2003, Vol. 18 Issue 4, p263-264. 2p.

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FOOD SCIENCE.

• Source: SciTech Book News. Jun2003, Vol. 27 Issue 2, p206-207. 2p.

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FOOD SCIENCE.

• Source: SciTech Book News. Sep2003, Vol. 27 Issue 3, p191-191. 1/3p.

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NEWS.

• Source: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2003, Vol. 15

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FLAIR-FLOW EUROPE.

• Source: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2003, Vol. 15

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STEADY ENERGY.

• Authors : Davis, Rachel

• Source: Vital (17417503). Winter2003, Vol. 1 Issue 1, p38-38. 1p.

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