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Clinician views about calories on menus and their impact on people with lived experience of eating disorders ...

• Authors : Jewell, Tom; Peebles, Imogen; Duffy, Fiona

Subjects: Psychiatry and Psychology; Medicine and Health Sciences

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The Overthinker's DIET: Cutting Token Calories with DIfficulty-AwarE Training ...

• Authors : Chen, Weize; Yuan, Jiarui; Jin, Tailin

Subjects: Computation and Language cs.CL; FOS: Computer and information sciences

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From click to calories: Navigating the impact of food delivery apps on obesity

• Authors : Willie, Michael Mncedisi; Maqbool, Mudasir; Qadir, Afshana

Subjects: Medizin; Sonstiges

• Source: Willie, Michael Mncedisi, Maqbool, Mudasir, Qadir, Afshana: From click to calories: Navigating the impact of food delivery apps on obesity; Open health, Warsaw: De

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Ideal body weight-based determination of minimum oral calories beneficial to function and survival in ALS

• Authors : Nakamura, Ryutaro; Kurihara, Mika; Kobashi, Shuhei

• Source: Frontiers in Neurology ; volume 14 ; ISSN 1664-2295

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Changes in sodium levels, serving sizes, and calories in matched restaurant menu items (2016–2020) by sodium reduction or increase.

• Authors : Caroline G. Middleton; Yahan Yang; Mavra Ahmed

Subjects: Medicine; Biotechnology; Science Policy

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Amount of calories student get from foods served at school compared to RDA.

• Authors : Nyabasi Makori; Dyness Kejo; Hoyce Mshida

Subjects: Medicine; Physiology; Evolutionary Biology

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Effect of adequate calories and amino acids supplementation delivered via parenteral nutrition on muscle mass maintenance in patients with type I or II intestinal failure: a retrospective study

• Authors : Jianbo Yang; Qishuan Wu; Feng Tian

Subjects: Medicine; Genetics; Physiology

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Effect of adequate calories and amino acids supplementation delivered via parenteral nutrition on muscle mass maintenance in patients with type I or II intestinal failure: a retrospective study

• Authors : Jianbo Yang; Qishuan Wu; Feng Tian

Subjects: Medicine; Genetics; Physiology

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Changes in sodium levels, serving sizes, and calories in matched restaurant menu items (2016–2020) by sodium reduction or increase.

• Authors : Caroline G. Middleton; Yahan Yang; Mavra Ahmed

Subjects: Medicine; Biotechnology; Science Policy

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Effect of adequate calories and amino acids supplementation delivered via parenteral nutrition on muscle mass maintenance in patients with type I or II intestinal failure: a retrospective study

• Authors : Jianbo Yang; Qishuan Wu; Feng Tian

Subjects: Medicine; Genetics; Physiology

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