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高抗性淀粉水稻的遗传育种研究进展.

• Authors : 杨雪丽¹ ; 欧旭华¹; 付澳秋¹

• Source: Guangdong Agricultural Sciences. Jan2025, Vol. 52 Issue 1, p135-145. 11p.

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Optimization of Preparation Conditions of Extruded Yam Starch-Gallic Acid Complex and Effects of Its Amount on Quality of Cakes

• Authors : Miaomiao SHI; Zhen ZHANG; Xuena DONG

Subjects: extruded yam starch-gallic acid complex (eys-ga); wheat flour; cake

• Source: Shipin gongye ke-ji, Vol 46, Iss 11, Pp 205-212 (2025)

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马铃薯淀粉膜制备工艺优化及活性包装中百里香酚释放动力学.

• Authors : 崔英俊¹ ; 张荣飞¹; 王相友¹

• Source: Transactions of the Chinese Society of Agricultural Engineering. Oct2024, Vol. 40 Issue 20, p298-308. 11p.

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亲水胶体复合醋酸酯淀粉对速冻蒸饺面皮冻藏及冻融品质的影响.

• Authors : 张志凤^1,2 ; 黄忠民^1,2,3; 雷萌萌^1,2

• Source: Transactions of the Chinese Society of Agricultural Engineering. Apr2025, Vol. 41 Issue 7, p287-297. 11p.

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Effect of Soy Protein Isolate Enzymatic Hydrolysates on the Gel Properties of Wheat Starch

• Authors : Yanjuan REN; Yilin HUANG; Qiaoming JIANG

Subjects: soy protein isolate enzymatic hydrolysates; wheat starch; rheological properties

• Source: Shipin gongye ke-ji, Vol 46, Iss 13, Pp 135-142 (2025)

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Effects of Packaging Methods and Wheat Varieties on Starch Aging in Wine-brewed Steamed Bread during Storage

• Authors : Xiaoyuan LIU; Qiuyi CHEN; Jiaxin SUN

Subjects: wine-brewed steamed bread; packaging method; wheat variety

• Source: Shipin gongye ke-ji, Vol 46, Iss 14, Pp 94-103 (2025)

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Effect of Toona sinensis Leaves Extracts on the Digestive Characteristics in Vitro and Physical Properties of Corn Starch

• Authors : WU Jie; YANG Xin-xin; KONG Yu

Subjects: toona sinensis leaves; corn starch; digestive in vitro

• Source: Liang you shipin ke-ji, Vol 33, Iss 4, Pp 59-66 (2025)

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Screening of starch-degrading lactic acid bacteria and its application in fermented rice milk beverage

• Authors : DU Ruofei, ZHENG Huixin, YANG Yang, WANG Bing, WANG Yan, LIU Xiaofei, ZHANG Guang, MA Chunmin, WU Shiguo, WU Shuang, ZHANG Na, BIAN Xin

Subjects: starch-degrading lactic acid bacterium; screening; amylase activity

• Source: Zhongguo niangzao, Vol 44, Iss 6, Pp 178-184 (2025)

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Preparation and Properties of Ferric Chloride - starch Composite Flocculant

• Authors : Jinxia ZHANG; Conglei WANG; Fusheng NIU

Subjects: ferric chloride; starch; preparation conditions

• Source: Kuangchan zonghe liyong, Vol 46, Iss 3, Pp 44-50 (2025)

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Preparation and Optimization of Vermiculite @ Starch Carbide Composites

• Authors : Huicong DU; Kaifang WEI; Jingjing HUANG

Subjects: vermiculite; starch; composite material

• Source: Kuangchan zonghe liyong, Vol 46, Iss 3, Pp 10-17 (2025)

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