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Authors :
Castillo A; i-Grape Laboratory, Vía Isaac Peral 32, E-15890, Santiago de Compostela, Spain.; CRETUS, Department of Analytical Chemistry, Nutrition and Food Science, Universidade de Santiago de Compostela, E-15782, Santiago de Compostela, Spain.
Subjects: Polyphenols*/Polyphenols*/Polyphenols*/metabolism ; Vitis*/Vitis*/Vitis*/chemistry ; Animal Feed*/Animal Feed*/Animal Feed*/analysis
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Source:
PloS one [PLoS One] 2025 Jun 10; Vol. 20 (6), pp. e0325079. Date of Electronic Publication: 2025 Jun 10 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet
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Authors :
Pardo Z; Estación Experimental del Zaidín, Consejo Superior de Investigaciones Científicas (CSIC), Granada, Spain.; Gut Microbiology Lab, Scotland's Rural College (SRUC), Edinburgh, United Kingdom.
Subjects: Silage*/Silage*/Silage*/analysis ; Citrullus*/Citrullus*/Citrullus*/chemistry ; Goats*
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Source:
PloS one [PLoS One] 2025 May 23; Vol. 20 (5), pp. e0323553. Date of Electronic Publication: 2025 May 23 (Print Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet
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