نتائج البحث

Tiered dietary exposure assessment of steviol glycosides in the Belgian population

• Authors : Van Loco, Joris; Janssens, Raphael; Goscinny, Severine

Subjects: SWEETENER CONSUMPTION; 4202 Epidemiology; SUGARS

• Source: J Nutr SciJournal of Nutritional Science, Vol 12 (2023)

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Current evidence on the effectiveness of Ready-to-Use Supplementary Foods in children with moderate acute malnutrition: a systematic review and meta-analysis: a systematic review and meta-analysis

• Authors : Melese Sinaga Teshome; Tefera Belachew Lema; Teklu Gemechu Abessa ...

Subjects: Moderate acute malnutrition; Ready-to-Use Supplementary Food; 4202 Epidemiology

• Source: J Nutr SciJournal of Nutritional Science, Vol 12 (2023)

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Comparison of a web-based food record tool and a food-frequency questionnaire and objective validation using the doubly labelled water technique in a Swedish middle-aged population

• Authors : Nybacka, Sanna; Berteus Forslund, Helene, 1952; Wirfalt, E.

Subjects: Health Sciences; Hälsovetenskap; Diet assessment: Food records: FFQ: Doubly labelled water: Validation: Web-based methods: Nutrition epidemiology

• Source: Journal of Nutritional Science. 5

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Validity of a web-based dietary questionnaire designed especially to measure the intake of phyto-oestrogens

• Authors : Nybacka, Sanna; Berteus Forslund, Helene, 1952; Hedelin, Maria, 1964

Subjects: Nutrition and Dietetics; Näringslära och dietkunskap; Cancer and Oncology

• Source: Journal of Nutritional Science. 5

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The effects of purslane consumption on blood pressure, body weight, body mass index, and waist circumference: a systematic review and meta-analysis of randomised controlled.

• Authors : Narimani, Behnaz¹; Amini, Mohammad Reza¹; Sheikhhossein, Fatemeh²

• Source: Journal of Nutritional Science. 2023, Vol. 12, p1-12. 12p.

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Newly formulated, protein quality-enhanced, extruded sorghum-, cowpea-, corn-, soya-, sugar- and oil-containing fortified-blended foods lead to adequate vitamin A and iron outcomes and improved growth compared with non-extruded CSB+ in rats.

• Authors : Delimont, Nicole M.¹; Fiorentino, Nicole M.¹; Opoku-Acheampong, Alexander B.¹

• Source: Journal of Nutritional Science. Jan2017, Vol. 6, p1-11. 11p.

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Effects of a portion design plate on food group guideline adherence among hospital staff.

• Authors : de Korne, Dirk F.^1,2,3,4 ; Malhotra, Rahul²; Wai Yee Lim¹

• Source: Journal of Nutritional Science. Jan2017, Vol. 6, p1-6. 6p.

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The neutropenic diet and its impacts on clinical, nutritional, and lifestyle outcomes for people with cancer: a scoping review.

• Authors : Gulliver T; Clinical and Health Sciences, University of South Australia, Adelaide, SA, Australia.; Hewett M

Subjects: Diet* ; Neoplasms*/Neoplasms*/Neoplasms*/blood ; Neoplasms*/Neoplasms*/Neoplasms*/diet therapy

• Source: Journal of nutritional science [J Nutr Sci] 2024 Oct 10; Vol. 13, pp. e60. Date of Electronic Publication: 2024 Oct 10 (Print Publication: Publisher: Cambridge University Press Country of Publication: England NLM ID: 101590587 Publication Model: eCollection Cited Medium: Internet ISSN:

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Emotional eating and mental health of nurses working in Lebanese hospitals during the double crisis.

• Authors : Mitri RN; Department of Nutrition & Dietetics, Faculty of Health Sciences, Beirut Arab University, Tripoli, Lebanon.; El-Ali Z

Subjects: COVID-19*/COVID-19*/COVID-19*/psychology ; COVID-19*/COVID-19*/COVID-19*/epidemiology ; Mental Health*

• Source: Journal of nutritional science [J Nutr Sci] 2024 Oct 09; Vol. 13, pp. e56. Date of Electronic Publication: 2024 Oct 09 (Print Publication: Publisher: Cambridge University Press Country of Publication: England NLM ID: 101590587 Publication Model: eCollection Cited Medium: Internet ISSN:

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