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Restaurants Follow Them Home.

Subjects: TAKE-out restaurants; RESTAURANTS; RESTAURATEURSUNITED States

• Source: BusinessWeek. 5/3/1952, Issue 1183, p44-49. 4p.

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Hot Hotel Restaurants.

Subjects: RESTAURANTS; BUSINESS enterprises; FOOD serviceUNITED States

• Source: BusinessWeek. 4/24/95, Issue 3421, special section p78-80. 2p.

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RESTAURANTS: DOING WELL BY BEING BIG.

• Authors : Therrien, L.

Subjects: RESTAURANTS

• Source: BusinessWeek. 1/14/91, Issue 3195, p92-92. 1p. 1 Illustration, 1 Graph.

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Restaurants: 1940 Style.

Subjects: CONFERENCES & conventions; RESTAURANTS; RESTAURANT managementCHICAGO (Ill.); ILLINOIS

• Source: BusinessWeek. 10/19/1940, Issue 581, p28-29. 2p.

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Restaurants Multiply For No Reason at All.

Subjects: RESTAURANTSUNITED States

• Source: BusinessWeek. 2/24/1932, Issue 129, p12-12. 1/4p.

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Restaurants See Some Hopes, Some Threats in Price Cuts.

Subjects: RESTAURANTS; PRICE cutting; OVERHEAD costsUNITED States

• Source: BusinessWeek. 8/26/1931, Issue 103, p32-34. 2p.

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Childs Brand Foods Sold in Restaurants.

Subjects: CHAIN restaurantsUNITED States

• Source: BusinessWeek. 9/17/1930, Issue 54, p6-6. 1/4p.

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Coffee Growers Buy Restaurants.

Subjects: RESTAURANTS; COFFEE

• Source: BusinessWeek. 9/28/1929, Issue 4, p15-15. 1/9p.

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Restaurants Lure the Customers With "Heat-and Eat" Menu Items.

Subjects: MENUS; RESTAURANTSUNITED States

• Source: BusinessWeek. 8/11/1956, Issue 1406, p43-43. 1/2p.

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Restaurants Plan Fight To Regain Lost Business.

Subjects: RESTAURANTSUNITED States

• Source: BusinessWeek. 6/3/1931, Issue 91, p12-14. 2p.

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