نتائج البحث

Food Science Experiments.

• Authors : Teel, Linda M. (AUTHOR)

Subjects: DVD-Video discs; FOOD science; FILM reviewing

• Source: School Library Journal. Jan2011, Vol. 57 Issue 1, p53-54. 2p.

تفاصيل العنوان

We Scream for Nano Ice Cream.

• Authors : Jones, M.Gail (AUTHOR); Krebs, DeniseL. (AUTHOR); Banks, AltonJ. (AUTHOR)

Subjects: FOOD science; NANOTECHNOLOGY; NANOSCIENCE

• Source: Science Activities. 2011, Vol. 48 Issue 4, p107-110. 4p. 1 Color Photograph, 1 Diagram, 1 Chart.

تفاصيل العنوان

From Farm to Pantry.

• Authors : Lee, Deborah

Subjects: CANNERIES; FOOD science; FOOD habits

• Source: Reference & User Services Quarterly. Spring2017, Vol. 56 Issue 3, p172-176. 5p.

تفاصيل العنوان

Our Big Table: What We Eat and Where it Comes From.

• Authors : Williams, Kerri L.

Subjects: OUR Big Table: What We Eat & Where It Comes From (Book); VOISARD, Lisa; BUTT, Jeffrey K.

• Source: School Library Journal. Dec2024, Vol. 70 Issue 12, p132-133. 2p.

تفاصيل العنوان

Big Food, Big Agra, and the Research University.

Subjects: NESTLE, Marion; SCIENTISTS; FOOD science

• Source: Academe. Nov/Dec2010, Vol. 96 Issue 6, p47-49. 3p. 1 Black and White Photograph.

تفاصيل العنوان

Kitchenwise: Essential Food Science for Home Cooks.

• Authors : Oliver, Phillip

Subjects: KITCHENWISE: Essential Food Science for Home Cooks (Book); CORRIHER, Shirley O.; FOOD science

• Source: Library Journal. Nov2020, Vol. 145 Issue 11, p102-102. 1/6p.

تفاصيل العنوان

A Student Charcuterist Sharpens His Skills at Penn State.

• Authors : BIEMILLER, LAWRENCE

Subjects: BOOKBINDER, Steven A.; CHARCUTERIE; FOOD science education in universities & colleges

• Source: Chronicle of Higher Education. 10/26/2012, Vol. 59 Issue 9, pA26-A28. 3p.

تفاصيل العنوان

From the CEO.

• Authors : Basnayake, Shenal

Subjects: INTERNET forums; CHIEF executive officers; TELECOMMUTING

• Source: Teaching Science: The Journal of the Australian Science Teachers Association. Sep2021, Vol. 67 Issue 3, p4-5. 2p.

تفاصيل العنوان

Use of the Dietary Analysis Plus Program in an Introductory College Nutrition Class.

• Authors : Morris, Lisa M.; Merrill, Ray M.

Subjects: FOOD habits; UNDERGRADUATE programs; COLLEGE studentsPROVO (Utah); UTAH

• Source: Journal of Nutrition Education & Behavior. Jul/Aug2004, Vol. 36 Issue 4, p213-214. 2p.

تفاصيل العنوان

eReviews.

• Authors : Steagal, Jason L.

Subjects: ELSEVIER BV; FOOD science; REFERENCE sources

• Source: Library Journal. 3/15/2016, Vol. 141 Issue 5, p132-133. 2p.

تفاصيل العنوان