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Development of an In Vitro Whole Blood Model to Study Anti-Inflammatory Effects of Strawberry Polyphenolic Compounds and Postprandial Inflammation

• Authors : Skyelar Reuter; Peter Geevarghese Alex; Casey Weisfuss

Subjects: postprandial inflammation; polyphenols; anti-inflammatory

• Source: Methods and Protocols ; Volume 9 ; Issue 1 ; Pages: 23

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Development of an In Vitro Whole Blood Model to Study Anti-Inflammatory Effects of Strawberry Polyphenolic Compounds and Postprandial Inflammation

• Authors : Skyelar Reuter; Peter Geevarghese Alex; Casey Weisfuss

Subjects: postprandial inflammation; polyphenols; anti-inflammatory

• Source: Methods and Protocols, Vol 9, Iss 1, p 23 (2026)

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Postprandial Inflammation in Obesity: Dietary Determinants, Adipose Tissue Dysfunction and the Gut Microbiome

• Authors : Donya Shahamati; Neda S. Akhavan; Sara K. Rosenkranz

Subjects: obesity; postprandial inflammation; gut-derived endotoxemia

• Source: Biomolecules ; Volume 15 ; Issue 11 ; Pages: 1516

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Postprandial Inflammation in Obesity: Dietary Determinants, Adipose Tissue Dysfunction and the Gut Microbiome

• Authors : Donya Shahamati; Neda S. Akhavan; Sara K. Rosenkranz

Subjects: obesity; postprandial inflammation; gut-derived endotoxemia

• Source: Biomolecules, Vol 15, Iss 11, p 1516 (2025)

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Postprandial inflammation across the aging spectrum

• Authors : Bryant H. Keirns; Natalie G. Keirns; Christina M. Sciarrillo

Subjects: Postprandial inflammation; Aging; Cardiovascular disease

• Source: The Journal of Nutrition, Health and Aging, Vol 29, Iss 3, Pp 100468- (2025)

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Phenolic acids in brown rice attenuate postprandial inflammation in sedentary office workers: mechanisms and implications

• Authors : Putri, Rizqa Febriliany; Jusman, Sri Widia A.; Lestari, Wiji

• Source: Precision Nutrition ; volume 4, issue 4, page e00125 ; ISSN 2563-9021

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Postprandial inflammation across the aging spectrum

• Authors : Keirns, Bryant H.; Keirns, Natalie G.; Sciarrillo, Christina M. ...

• Source: The Journal of nutrition, health and aging ; volume 29, issue 3, page 100468 ; ISSN 1279-7707

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A randomized controlled cross-over trial investigating the acute inflammatory and metabolic response after meals based on red meat, fatty fish, or soy protein: the postprandial inflammation in rheumatoid arthritis (PIRA) trial

• Authors : Hulander, Erik; Bärebring, Linnea; Winkvist, Anna ...

• Source: European Journal of Nutrition ; volume 63, issue 7, page 2631-2642 ; ISSN 1436-6207 1436-6215

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Immediate-release Niacin and a Monounsaturated Fatty Acid-rich Meal on Postprandial Inflammation and Monocyte Characteristics in Men with Metabolic Syndrome

• Authors : Montserrat de la Paz, Sergio; Naranjo, María del Carmen; López Martín, Sergio ...

Subjects: Dietary fatty acids; Immediate-release niacin; Inflammatory response

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GLYNAC SUPPLEMENTATION LOWERS POSTPRANDIAL INFLAMMATION AND OXIDATIVE STRESS TO PROMOTE HEALTH IN OLDER HUMANS

• Authors : Sekhar, Rajagopal; Kumar, Premranjan; Taffet, George

• Source: Innovation in Aging ; volume 8, issue Supplement_1, page 129-129 ; ISSN 2399-5300

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