نتائج البحث

Considering new methodologies in strategies for safety assessment of foods and food ingredients

• Authors : Blaauboer, Bas J.; Boobis, Alan R.; Bradford, Bobbie

Subjects: ddc:570

• Source: Food and Chemical Toxicology. 2016, 91, pp. 19-35. eISSN 0278-6915. Available under: doi:10.1016/j.fct.2016.02.019

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Gross growth efficiencies of protozoan and metazoan zooplankton and their dependence on food concentration, predator-prey weight ratio, and taxonomic group

• Authors : Straile, Dietmar

Subjects: gross growth efficiency; food concentration; protozoan

• Source: Limnology and Oceanography. 1997, 42(6), pp. 1375-1385. eISSN 0024-3590. Available under: doi:10.4319/lo.1997.42.6.1375

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Spheres of moral concern, moral engagement, and food choice in the USA and Germany

• Authors : Arbit, Naomi; Ruby, Matthew B.; Sproesser, Gudrun

Subjects: ddc:150

• Source: Food Quality and Preference. 2017, 62, pp. 38-45. ISSN 0950-3293. eISSN 1873-6343. Available under: doi:10.1016/j.foodqual.2017.06.018

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Climatic warming causes regime shifts in lake food webs

• Authors : Scheffer, Marten; van Nes, Egbert H.; Hosper, Harry

Subjects: climatic warming; lake food webs; zooplankton

• Source: Limnology and Oceanography. 2001, 46(7), pp. 1780-1783. eISSN 0024-3590. Available under: doi:10.4319/lo.2001.46.7.1780

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Daphnids - Keystone species for the pelagic food web structure and energy flow : a body size-related analysis linking seasonal changes at the populationand ecosystem levels

• Authors : Gaedke, Ursula; Straile, Dietmar

Subjects: Daphnids; pelagic food web; population

• Source: Advances in Limnology. 1998, 53, pp. 587-610

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Seasonal changes of trophic transfer efficiencies in a plankton food web derived from biomass size distributions and network analysis

• Authors : Gaedke, Ursula; Straile, Dietmar

Subjects: Biomass; Food webs; Network analysis

• Source: Ecological Modelling. 1994, 75-76, pp. 435-445. ISSN 0304-3800. Available under: doi:10.1016/0304-3800(94)90038-8

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Food Insecurity : Causes, Consequences and Ways Forward

• Authors : Beck, Jule

Subjects: ddc:320

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Predictors of food decision making : A systematic interdisciplinary mapping (SIM) review

• Authors : Symmank, Claudia; Mai, Robert; Hoffmann, Stefan

Subjects: ddc:150

• Source: Appetite. 2017, 110, pp. 25-35. ISSN 0195-6663. eISSN 1095-8304. Available under: doi:10.1016/j.appet.2016.11.023

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The social image of food : Associations between popularity and eating behavior

• Authors : König, Laura M.; Giese, Helge; Stok, F. Marijn

Subjects: ddc:150

• Source: Appetite. 2017, 114, pp. 248-258. ISSN 0195-6663. eISSN 1095-8304. Available under: doi:10.1016/j.appet.2017.03.039

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Volitional regulation of brain responses to food stimuli in overweight and obese subjects: A real-time fMRI feedback study

• Authors : Spetter, Maartje S.; Malekshahi, Rahim; Birbaumer, Niels

Subjects: Overweight; Obesity; Neurofeedback

• Source: Appetite. Elsevier. 2017, 112, pp. 188-195. ISSN 0195-6663. eISSN 1095-8304. Available under: doi:10.1016/j.appet.2017.01.032

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