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  • 1-6 ل  6 نتائج ل ""GLUCANS""

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Collection : Universite De Montpellier
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Academic Journal

Interactions of grape tannins and wine polyphenols with a yeast protein extract, mannoproteins and β-glucan

Subjects: interaction; ITC; DLS

  • Source: ISSN: 0308-8146.

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Academic Journal

Hericium erinaceus, an amazing medicinal mushroom

Subjects: Hericium erinaceus; ß-glucans; Erinacines

  • Source: ISSN: 1617-416X.

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Academic Journal

Variability of Bacterial Homopolysaccharide Production and Properties during Food Processing

Subjects: exopolysaccharide; texture; rheology

  • Source: ISSN: 2079-7737 ; Biology ; https://hal.inrae.fr/hal-03630423 ; Biology, 2022, 11 (2), ⟨10.3390/biology11020171⟩.

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Academic Journal

Characterization of polysaccharide extracts recovered from different grape and winemaking products

Subjects: By-product valorization; Cell walls; Glucosyl polysaccharides (GP)

  • Source: ISSN: 0963-9969 ; Food Research International ; https://hal.inrae.fr/hal-03752822 ; Food Research International, 2022, 157, ⟨10.1016/j.foodres.2022.111480⟩.

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Academic Journal

Dual RNAseq highlights the kinetics of skin microbiome and fish host responsiveness to bacterial infection.

Subjects: Microbiome; Gene expression; 16S rRNA

  • Source: ISSN: 2524-4671 ; Animal Microbiome ; https://hal.umontpellier.fr/hal-03413618 ; Animal Microbiome, 2021, 3 (1), ⟨10.1186/s42523-021-00097-1⟩ ; https://animalmicrobiome.biomedcentral.com/.

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Academic Journal

Ferulic acid content variation from wheat to bread

Subjects: Wheat bran; varieties; terroir

  • Source: EISSN: 2048-7177 ; Food Science & Nutrition ; https://hal.inrae.fr/hal-03192534 ; Food Science & Nutrition, 2021, 9 (5), pp.2446-2457. ⟨10.1002/fsn3.2171⟩

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  • 1-6 ل  6 نتائج ل ""GLUCANS""