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Subjects: Behavior change; Eating; Food
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Source:
Boedt, T, Steenackers, N, Verbeke, J, Vermeulen, A, De Backer, C, Yiga, P & Matthys, C 2022, 'A Mixed-Method Approach to Develop and Validate an Integrated Food
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تفاصيل العنوان
Subjects: Behavior change; Eating; Food
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Source:
Boedt, T, Steenackers, N, Verbeke, J, Vermeulen, A, De Backer, C, Yiga, P & Matthys, C 2022, 'A Mixed-Method Approach to Develop and Validate an Integrated Food
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تفاصيل العنوان
Subjects: adaptation; context; intervention development
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Source:
Harms, L S E, van Assema, P, Gubbels, J S, Gerards, S M P L, Linssen, E, Vonken, L & Bessems, K M H H 2023, 'Context matters-the phased development of an adaptable food
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تفاصيل العنوان
Subjects: adaptation; context; intervention development
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Source:
Harms, L S E, van Assema, P, Gubbels, J S, Gerards, S M P L, Linssen, E, Vonken, L & Bessems, K M H H 2023, 'Context matters-the phased development of an adaptable food
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تفاصيل العنوان
Subjects: Cooking skills; Food literacy; Internet-based intervention
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Source:
Harms, L S E, Gubbels, J S, van Assema, P, Gerards, S M P L & Bessems, K M H H 2025, 'An exploratory pre-post test evaluation of an online family cooking intervention : Up for Cooking', Journal of
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تفاصيل العنوان
Subjects: COVID-19; food literacy; food planning
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Source:
De Backer , C, Teunissen, L, Cuykx, I, Decorte, P, Pabian, S, Gerritsen, S, Matthys, C, Al Sabbah, H, Van Royen, K & Corona Cooking Survey Study Group 2021, 'An evaluation of the COVID-19 pandemic and
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تفاصيل العنوان
Subjects: COVID-19; food literacy; food planning
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Source:
De Backer , C, Teunissen, L, Cuykx, I, Decorte, P, Pabian, S, Gerritsen, S, Matthys, C, Al Sabbah, H, Van Royen, K & Corona Cooking Survey Study Group 2021, 'An evaluation of the COVID-19 pandemic and
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تفاصيل العنوان
