نتائج البحث

Effect of environmental conditions and phenology in the dispersal of secondary Erysiphe necator conidia in a vineyard

• Authors : Donadel, Renate; Piña-Rey, A.; Fernández-González, M.

Subjects: Erysiphe necator; P-days; conidia dispersal

• Source: VITIS - Journal of Grapevine Research; Bd. 58 (2019): Vitis (Special Issue); 49-58 ; VITIS - Journal of Grapevine Research; Vol. 58 (2019): Vitis (Special Issue); 49-58 ; 2367-4156

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The influence of temperature during the development of conidia on the germination of Uncinula necator

• Authors : Fessler, C.; Kassemeyer, H. H.

Subjects: Oidium tuckeri; Uncinula necator; spores germination

• Source: VITIS - Journal of Grapevine Research; Bd. 34 Nr. 1 (1995): Vitis; 63 ; VITIS - Journal of Grapevine Research; Vol. 34 No. 1 (1995): Vitis; 63 ; 2367-4156

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Charakterisierung von Alternaria radicina Isolaten und Resistenzbewertung von Möhren (Daucus carota L.) ; Characterisation of Alternaria radicina isolates and assessment of resistance in carrot (Daucus carota L.)

• Authors : Kathe, Lena; Krämer, Reiner; Budahn, Holger

Subjects: Alternaria radicina; A. carotiincultae; A. petroselini

• Source: Journal für Kulturpflanzen; Bd. 69 Nr. 9 (2017); 277-290 ; Journal of Cultivated Plants; Vol. 69 No. 9 (2017); 277-290 ; 1867-0938 ; 1867-0911 ; 10.5073/JfK.2017.09

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Propagule and soil type affects the pathogenicity of Ilyonectria and Dactylonectria spp., the causal agents of black foot disease of grapevines

• Authors : Probst, C. M.; Ridgway, H. J.; Jaspers, M. V.

Subjects: 'Cylindrocarpon'; Dactylonectria macrodidyma; Ilyonectria europaea

• Source: VITIS - Journal of Grapevine Research; Bd. 61 Nr. 1 (2022): Vitis; 11-19 ; VITIS - Journal of Grapevine Research; Vol. 61 No. 1 (2022): Vitis; 11-19 ; 2367-4156

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The developmental parameters of the minute brown scavenger beetle Dienerella argus (Coleoptera: Latridiidae): Poster

• Authors : Imai, Toshihiro

Subjects: Dienerella argus; developmental period; low developmental threshold temperature

• Source: Julius-Kühn-Archiv; Nr. 463 (2018): Proceedings of the 12th International Working Conference on Stored Product Protection (IWCSPP) in Berlin, Germany, October 7-11, 2018; 205-208 ;

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Pathogenicity of Botryosphaeria species isolated from declining grapevines in sub tropical regions of Eastern Australia

• Authors : Savocchia, S.; Steel, C. C.; Stodart, B. J.

Subjects: grapevine decline; trunk diseases

• Source: VITIS - Journal of Grapevine Research; Bd. 46 Nr. 1 (2007): Vitis; 27 ; VITIS - Journal of Grapevine Research; Vol. 46 No. 1 (2007): Vitis; 27 ; 2367-4156

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Efficiency of self-cleaning properties in wheat (Triticum aestivum L.)

• Authors : Stosch, A. K.; Solga, A.; Steiner, U.

• Source: Journal of Applied Botany and Food Quality; Bd. 81 Nr. 1 (2007): Journal of Applied Botany and Food Quality; 49-55 ; Journal of Applied Botany and Food Quality; Vol. 81 No. 1 (2007): Journal of

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Influence of temperature and relative humidity on the efficacy of diatomaceous earth and Metarhizium anisopliae (Metschinkoff) Sorokin (Hyphomycetes: Deuteromycotina) against Tyrophagus fatimii F. (Astigmata: Acaridae)

• Authors : Wakil, W.; Ghazanfar, M. U.; Mustafa, F.

• Source: Julius-Kühn-Archiv; Nr. 425 (2010): Proceedings of the 10th International Working Conference on Stored Product Protection; S. 930 ; Julius-Kühn-Archiv; No. 425 (2010): Proceedings of the 10th

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Progress in the development of a biopesticide for the structural treatment of grain stores

• Authors : Wakefield, M. E.; Moore, D.; Luke, B.

• Source: Julius-Kühn-Archiv; Nr. 425 (2010): Proceedings of the 10th International Working Conference on Stored Product Protection; S. 760 ; Julius-Kühn-Archiv; No. 425 (2010): Proceedings of the 10th

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A pathogen complex between the root knot nematode Meloidogyne incognita and Fusarium verticillioides results in extreme mortality of the inka nut (Plukenetia volubilis)

• Authors : Guerrero-Abad, Juan Carlos; Padilla-Domínguez, Amner; Torres-Flores, Elías

• Source: Journal of Applied Botany and Food Quality; Bd. 94 (2021): Journal of Applied Botany and Food Quality; 162-168 ; Journal of Applied Botany and Food Quality; Vol. 94 (2021): Journal of Applied Botany

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