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Nutrition Education on The Importance of Breakfast Using Peerleader With Numbered Head Together (NHT) Method Through Comics and Video Media For Students Thamavitya Mulniti School Thailand

• Authors : Nasution, Fauziah; Gurning, Fitriani Pramita; Bensulong, Aslam

• Source: Contagion: Scientific Periodical Journal of Public Health and Coastal Health; Vol 7, No 1 (2025): CONTAGION; 139-152 ; 2685-0389

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Edukasi Gizi Tentang Anemia Pada Remaja Putri di SMA Negeri 1 Batang Kuis

• Authors : Sihotang, Urbanus; Tarigan, Novriani; Polieknik Kesehatan Kementerian Kesehatan Medan, SMA N1 Batang Kuis

Subjects: adolescent girls; anemia; nutrition education

• Source: Shihatuna : Jurnal Pengabdian Kesehatan Masyarakat; Vol 4 No 1 (2024): Juni; 30-37 ; 2808-1188

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Pengaruh Edukasi Media Podcast Dan Video Animasi Terhadap Pengetahuan Gizi Lebih Remaja Usia 16-18 Tahun Di SMA PGRI 3 Bogor

• Authors : Adrianto, Bayu; Ilmi, Ibnu Malkan Bakhrul; Syah, Muhammad Nur Hasan

• Source: JUMANTIK (Jurnal Ilmiah Penelitian Kesehatan); Vol 9, No 1 (2024); 1-9 ; 2580-281X ; 2548-2173

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Evaluating the Implementation of the Stunting Prevention Program at the Regional Technical Unit of Binjai Estate Health Center in Binjai City

• Authors : Manalu, Putranto; Br Ginting, Margaretha Febrina; Girsang, Ermi

• Source: Contagion: Scientific Periodical Journal of Public Health and Coastal Health; Vol 7, No 1 (2025): CONTAGION; 243-258 ; 2685-0389

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Dampak Stunting Terhadap Keterlambatan Kemampuan Bicara Anak di Kendari, Sulawesi Tenggara

• Authors : Yusuf, Sulfianti A; Kurniawan, Fajar; Majid, Ruslan

Subjects: Stunting; Speech Delay; Anak

• Source: JUMANTIK (Jurnal Ilmiah Penelitian Kesehatan); Vol 10, No 1 (2025); 139-151 ; 2580-281X ; 2548-2173

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Intervensi Promosi Kesehatan Melalui Edukasi Gizi Oleh Kader Desa Dalam Pencegahan Stunting

• Authors : Alkaff, Raihana; Amran, Yuli; Rosad, Milza Nasrul

Subjects: Stunting; Health Promotion; Cadre

• Source: Shihatuna : Jurnal Pengabdian Kesehatan Masyarakat; Vol 2 No 1 (2022) : Juni; 23-33 ; 2808-1188

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