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Advancing the Use of Evidence-Based Practice in Nutrition and Dietetics

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اقرأ أكثر حفظ في قائمتي

المؤلفون: Steinberg, Francene M
المصدر:
Journal of Nutrition. 154(4)
الوصف المادي :
1065 - 1066
الموضوع:
30 Agricultural; Veterinary and Food Sciences (for-2020); 32 Biomedical and Clinical Sciences (for-2020); 3210 Nutrition and Dietetics (for-2020); 3003 Animal Production (for-2020); 3006 Food Sciences (for-2020); Dietetics (mesh); Nutritional Status (mesh); Evidence-Based Practice (mesh); evidence-based practice; clinical nutrition; dietetics; competencies; Dietetics (mesh); Nutritional Status (mesh); Evidence-Based Practice (mesh); clinical nutrition; competencies; dietetics; evidence-based practice; Dietetics (mesh); Nutritional Status (mesh); Evidence-Based Practice (mesh); 0702 Animal Production (for); 0908 Food Sciences (for); 1111 Nutrition and Dietetics (for); Nutrition & Dietetics (science-metrix); 3003 Animal production (for-2020); 3006 Food sciences (for-2020); 3210 Nutrition and dietetics (for-2020)
نوع التسجيلة:
article
الدخول الالكتروني :
https://escholarship.org/uc/item/62x407p2
https://escholarship.org/content/qt62x407p2/qt62x407p2.pdf

معلومة اضافية
- بيانات النشر:
  eScholarship, University of California, 2024.
- الموضوع:
  2024
- File Description:
  application/pdf
- الرقم المعرف:
  10.1016/j.tjnut.2024.02.018
- الرقم المعرف:
  edssch.oai:escholarship.org:ark:/13030/qt62x407p2

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