Contributors: Department of Helminthology, Faculty of Tropical Medicine; Mahidol University Bangkok; Animal, Santé, Territoires, Risques et Ecosystèmes (UMR ASTRE); Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Institut National de la Recherche Agronomique (INRA); Fonctionnement agroécologique et performances des systèmes de cultures horticoles (UPR HORTSYS); Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad); Droits International, Comparé et Européen / Centre d'études et de recherches internationales et communautaires (CERIC) (DICE / CERIC); Droits International, Comparé et Européen (DICE); Aix Marseille Université (AMU)-Université de Pau et des Pays de l'Adour (UPPA)-Université de Toulon (UTLN)-Centre National de la Recherche Scientifique (CNRS)-Aix Marseille Université (AMU)-Université de Pau et des Pays de l'Adour (UPPA)-Université de Toulon (UTLN)-Centre National de la Recherche Scientifique (CNRS); Saen Thong Health Promoting Hospital; Partenaires INRAE; Tha Wang Pha Hospital; Institut des Sciences de l'Evolution de Montpellier (UMR ISEM); Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-École Pratique des Hautes Études (EPHE); Université Paris Sciences et Lettres (PSL)-Université Paris Sciences et Lettres (PSL)-Université de Montpellier (UM)-Institut de recherche pour le développement IRD : UR226-Centre National de la Recherche Scientifique (CNRS); Universitat de Barcelona (UB); ANR 11 CPEL 002 BiodivHealthSEA; ANR-11-CEPL-0002,BiodivHealthSEA,Impacts et perceptions locales des changements globaux : santé, biodiversité et zoonoses en Asie du Sud-Est(2011)
نبذة مختصرة : International audience ; The present study integrates several aspects of a parasitological survey in a rural community village combining community knowledge of parasites, their potential transmission routes and health risk factors. A rural community located in Northern Thailand was surveyed for intestinal parasites, and an overall prevalence of 45.2% for helminths and 4.8% for protozoan infections was identified. Socio-demographic characteristics, customs and perceptions were compiled using individual questionnaires and interviews for participants surveyed for parasitic screening. The results allowed us to determine the knowledge and perception of local people concerning helminthic infection and transmission. Despite the fact that the participants in this community were aware of parasitic transmission routes, their widespread custom of eating raw fish and meat render the reduction of helminthiasis difficult. A detailed study on the infection of fish-borne parasitic trematodes, the most prevalent helminth, allowed us to determine that the distance from a given household to the river is a determinant of infection intensity. Health education activities organised in the local community resulted in a change in perception of risks associated with parasite transmission.
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