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Acylglycerol synthesis including EPA and DHA from rainbow trout (Oncorhynchus mykiss) belly flap oil and caprylic acid catalyzed by Thermomyces lanuginosus lipase under supercritical carbon dioxide

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  • معلومة اضافية
    • بيانات النشر:
      Springer
    • الموضوع:
      2021
    • Collection:
      Universidad de Chile: Repositorio académico
    • نبذة مختصرة :
      Supercritical carbon dioxide (SCCO2) was studied as a medium for the esterification of eicosapentaenoic acid (n-3 C20:5, EPA) or docosahexaenoic acid (n-3 C22:6, DHA) and caprylic acid (C8:0, CA) in structured triacylglycerols (sTAG) using Thermomyces lanuginosus lipase as biocatalyst. Process variables (n-3 long-chain polyunsaturated fatty acid: CA, n-3 LCPUFA:CA content ratio), glycerol content (wt. %), and supercritical time, temperature and pressure were optimized by the Response Surface Methodology through a central composite design of 2(5-1) + star. Synthesis of sTAG with EPA, DHA and CA under SCCO2 was significantly affected by the n-3 LCPUFA:CA content ratio and supercritical time. MALDI-TOF mass spectrometry revealed that acylglycerols with the highest levels of EPA or DHA content in the sn-2 position were obtained when the following variables conditions were applied: 50% (n-3 LCPUFA:CA content ratio), 40 degrees C (supercritical temperature), 20 MPa (supercritical pressure), 4 h (supercritical time) and 20.0 wt. % (glycerol concentration). For such experimental conditions, esterification catalyzed by Thermomyces lanuginosus lipase under supercritical carbon dioxide allowed obtaining sTAG synthesized with 54.95% of CA, 11.64% of EPA and 13.77% of DHA. ; Comision Nacional de Investigacion Cientifica y Tecnologica, FONDECYT program (Government of Chile) 1120627 Faculty of Chemical and Pharmaceutical Sciences, University of Chile, Santiago, Chile
    • File Description:
      application/pdf
    • Relation:
      European Food Research and Technology (2021) 247:499–511; https://repositorio.uchile.cl/handle/2250/179777
    • الرقم المعرف:
      10.1007/s00217-020-03643-4
    • الدخول الالكتروني :
      https://doi.org/10.1007/s00217-020-03643-4
      https://repositorio.uchile.cl/handle/2250/179777
    • Rights:
      Attribution-NonCommercial-NoDerivs 3.0 Chile ; http://creativecommons.org/licenses/by-nc-nd/3.0/cl/
    • الرقم المعرف:
      edsbas.23CB779B