نتائج البحث

Overfeeding polyunsaturated fat compared to saturated fat does not differentially influence lean tissue accumulation in overweight individuals: a randomized controlled trial

• Authors : Rosqvist, Fredrik, 1985; Cedernaes, Jonathan, Docent, 1985; Martínez Mora, Andrés

Subjects: Saturated fat; body composition; lean tissue

• Source: EXODIAB (Excellence of Diabetes Research in Sweden) American Journal of Clinical Nutrition. 120(1):121-128

تفاصيل العنوان

Cholesterol to saturated fat index (CSI), metabolic parameters and inflammatory factors among obese individuals.

• Authors : Shakarami, Mehrnaz¹; Zaman, Burhan Abdullah²; Sedaghat, Abdullah³

• Source: BMC Endocrine Disorders. 9/2/2024, Vol. 24 Issue 1, p1-10. 10p.

تفاصيل العنوان

Cholesterol to saturated fat index (CSI), metabolic parameters and inflammatory factors among obese individuals

• Authors : Mehrnaz Shakarami; Burhan Abdullah Zaman; Abdullah Sedaghat

Subjects: Cholesterol to saturated fat index; CSI; Glycemic status

• Source: BMC Endocrine Disorders, Vol 24, Iss 1, Pp 1-10 (2024)

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Identifying the Leading Sources of Saturated Fat and Added Sugar in U.S. Adults.

• Authors : Taylor, Christopher A.¹ ; Madril, Peter² ; Weiss, Rick³

Subjects: *CHEESE; *CARBONATED beverages; *DIETARY sucroseUNITED States

• Source: Nutrients. Aug2024, Vol. 16 Issue 15, p2474. 13p.

تفاصيل العنوان

Breakfast consumption, saturated fat intake, and body mass index among medical and non-medical students: a cross-sectional analysis

• Authors : Jacksaint Saintila; Sandra P. Carranza-Cubas; Omar F. A. Santamaria-Acosta

Subjects: Eating habits; Medical students; Non-medical students

• Source: Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)

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Decreases in purchases of energy, sodium, sugar, and saturated fat 3 years after implementation of the Chilean food labeling and marketing law: An interrupted time series analysis.

• Authors : Taillie, Lindsey Smith¹ (AUTHOR); Bercholz, Maxime¹ (AUTHOR); Popkin, Barry¹ (AUTHOR)

• Source: PLoS Medicine. 9/27/2024, Vol. 21 Issue 9, p1-25. 25p.

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Substitutions of saturated fat intakes with other macronutrients and foods and risk of NAFLD cirrhosis and all-cause hepatocellular carcinoma: a prospective cohort study

• Authors : Fridén, Michael; Warensjö Lemming, Eva, Associate Professor, 1973; Lind, Lars

• Source: American Journal of Clinical Nutrition. 120(1):187-195

تفاصيل العنوان

Breakfast consumption, saturated fat intake, and body mass index among medical and non-medical students: a cross-sectional analysis.

• Authors : Saintila, Jacksaint¹ (AUTHOR) ; Carranza-Cubas, Sandra P.¹ (AUTHOR); Santamaria-Acosta, Omar F. A.¹ (AUTHOR)

• Source: Scientific Reports. 6/1/2024, Vol. 14 Issue 1, p1-11. 11p.

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DAILY: Vitamin D, Aspirin, ExercIse, Low Saturated Fat Foods StudY in Colorectal Cancer Patients With Minimal Residual Disease

• Source: DAILY: Vitamin D, Aspirin, ExercIse, Low Saturated Fat Foods StudY in Colorectal Cancer Patients With Minimal Residual Disease

تفاصيل العنوان

Gradient-Echo Spectroscopic Imaging Study of Saturated Fat and Breast Cancer

• Source: Gradient-Echo Spectroscopic Imaging Study of Saturated Fat and Breast Cancer

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