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Effect of ion structure on the physicochemical properties and gas absorption of surface active ionic liquids

• Authors : Ávila, Jocasta; Lozano-Martín, Daniel; Santos, Mirella Simões

Subjects: Physics - Chemical Physics

• Source: Physical Chemistry Chemical Physics, 2023, 25, 6808-6816

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Effects of Straw Return Rate on Soil Physicochemical Properties and Yield in Paddy Fields.

• Authors : Che, Yuxuan¹ (AUTHOR) ; Zhang, Boyuan¹ (AUTHOR); Liu, Boyu¹ (AUTHOR)

• Source: Agronomy. Aug2024, Vol. 14 Issue 8, p1668. 17p.

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Vertex-Edge Weighted Molecular Graphs: A study on topological indices and their relevance to physicochemical properties of drugs in use cancer treatment

• Authors : Sorgun, Sezer; Birgin, Kahraman

Subjects: Quantitative Biology - Biomolecules; 05C09

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生物滞留带中轮胎磨损颗粒的理化特性.

• Authors : 何秋宏¹ ; 董荣^1,2; 罗玲利¹

• Source: Science Technology & Engineering. 2024, Vol. 24 Issue 24, p10561-10568. 8p.

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Effects of Different Drying Methods on Physicochemical Properties, Antioxidant Activity and Flavor Profile of Lentinus edodes Powder

• Authors : SHENG Menglong, LIN Songyi, MA Tingting, ZHANG Tong, LI Yulu, CHEN Dong

Subjects: lentinus edodes powder; drying methods; physicochemical properties

• Source: Shipin Kexue, Vol 45, Iss 19, Pp 192-200 (2024)

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Effects of Different High-temperature Treatments on Physicochemical Properties and Taste Quality of Grass Carp Meat

• Authors : Xiaolong WU; Zongcai TU; Yueming HU

Subjects: grass carp meat; high-temperature treatments; physicochemical properties

• Source: Shipin gongye ke-ji, Vol 45, Iss 19, Pp 84-93 (2024)

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Physicochemical Properties and Processing Performance of Black Wheat Flour Dough Based on Glucose Oxidase Action

• Authors : JIANG Yu-lu; DENG Li-ling; CHEN Yuan-yuan

Subjects: black wheat flour; dough; glucose oxidase

• Source: Liang you shipin ke-ji, Vol 32, Iss 5, Pp 51-59 (2024)

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Effects of Different Thermal Processing Methods on the Physicochemical Properties, Volatile Flavor Substances and Sensory Quality of Crayfish Hepatopancreas

• Authors : Xiaolan HUANG; Jiajia LEI; Wanyi HUANG

Subjects: crayfish hepatopancreas; different thermal processing methods; physicochemical properties

• Source: Shipin gongye ke-ji, Vol 45, Iss 15, Pp 126-136 (2024)

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A review of dye effluents polluting African surface water: sources, impacts, physicochemical properties, and treatment methods

• Authors : Pachris Muamba Kapanga; George William Atwoki Nyakairu; Christian Isalomboto Nkanga

Subjects: Dye effluent; Physicochemical properties; Pollution

• Source: Discover Water, Vol 4, Iss 1, Pp 1-27 (2024)

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Effects of Industrial-scale Microfluidizer System Processing on the Physicochemical Properties and Nutritional Qualities of Whole-flesh Gannan Navel Orange Pulp

• Authors : Canjie YU; Chengliang LÜ; Xixiang SHUAI

Subjects: industrial-scale microfluidizer system; whole-flesh; gannan navel orange pulp

• Source: Shipin gongye ke-ji, Vol 45, Iss 19, Pp 114-123 (2024)

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