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Healthy Indian vegetarian cooking. [electronic resource] : easy recipes for the hurry home cook.

• Authors : Ramineni, Shubhra; ProQuest (Firm)

Subjects: Cooking, Indic; Quick and easy cooking; Vegetarian cooking

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Cacher, festive et végétarienne: La nouvelle cuisine des fêtes juives.

• Authors : Nizard, Sophie¹

Subjects: *JEWISH women; *ANIMAL welfare; *VEGANISMISRAEL

• Source: Anthropology of the Middle East. Winter2020, Vol. 15 Issue 2, p104-118. 15p.

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Shojin Ryori : Mindful Japanese Vegetarian Cooking Ed. 2

• Authors : Chu, Danny; Chu, Danny

Subjects: book

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Numerical modeling and experimental validation of meat burgers and vegetarian patties cooking process with an innovative IR laser system.

• Authors : Schillaci, Eugenio¹ (AUTHOR) ; Gràcia, Alvar^2,3 (AUTHOR); Capellas, Marta³ (AUTHOR)

Subjects: *VEGETARIAN cooking; *HAMBURGERS; *TIME reversal

• Source: Journal of Food Process Engineering. Sep2022, Vol. 45 Issue 9, p1-15. 15p.

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Seasons of Greens: A Collection of New Recipes from the Iconic San Francisco Restaurant.

• Authors : Wyatt, Neal

Subjects: SEASONS of Greens: A Collection of New Recipes From the Iconic San Francisco Restaurant (Book); REICHER, Katie; VEGETARIAN cooking

• Source: Library Journal. Feb2025, Vol. 150 Issue 2, p89-90. 2p.

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Simply veg : a modern guide to everyday eating.

• Authors : Kapoor, Sybil, author

Subjects: Cooking (Vegetables); Vegetarian cooking; Electronic books

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The Paleo vegetarian diet : a guide for weight loss and healthy living.

• Authors : Harris, Dena, author

Subjects: Reducing diets -- Recipes; Vegetarian cooking -- Health aspects; Electronic books

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Hot damn & hell yeah : recipes for hungry banditos, 10th anniversary expanded edition.

• Authors : Splint, Ryan, author cover designer

Subjects: Cooking (Natural foods); Vegan cooking; Vegetarian cooking

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Going veggie : the 30-day guide to becoming a healthy vegetarian.

• Authors : Slabosz, Trudy, author; Rutledge, Renee, editor; ...

Subjects: Vegetarian cooking; Vegetarianism; Vegan cooking

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Shojin ryori : the art of Japanese vegetarian cuisine.

• Authors : Chu, Danny, author

Subjects: Cooking, Japanese; Vegetarian cooking; Electronic books

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