نتائج البحث

Effects of Nitrogen Deficiency on the Photosynthesis, Chlorophyll a Fluorescence, Antioxidant System, and Sulfur Compounds in Oryza sativa.

• Authors : Chen, Ling-Hua^1,2 (AUTHOR) ; Xu, Ming² (AUTHOR) ; Cheng, Zuxin² (AUTHOR)

Subjects: *SULFUR compounds; *GLUTATHIONE reductase; *SULFUR metabolism

• Source: International Journal of Molecular Sciences. Oct2024, Vol. 25 Issue 19, p10409. 18p.

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The two-component system TtrRS boosts Vibrio parahaemolyticus colonization by exploiting sulfur compounds in host gut.

• Authors : Zhong, Xiaojun¹ (AUTHOR); Liu, Fuwen¹ (AUTHOR); Liang, Tianqi¹ (AUTHOR)

• Source: PLoS Pathogens. 7/22/2024, Vol. 20 Issue 7, p1-27. 27p.

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The relationship of salivary cortisol and Volatile Sulfur Compounds with Halitosis among pregnant woman.

• Authors : Al Nabby, Mareim Radhi Abd¹ ; Almizraqchi, Abbas¹

Subjects: *SULFUR compounds; *BAD breath; *HYDROCORTISONEIRAQ

• Source: Misan Journal of Academic Studies. Jun2024, Vol. 23 Issue 50, p102-113. 12p.

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A generalized valence bond model for the quantum mechanics of bonding in sulfur compounds, a new view of hypervalency

• Authors : Murphy, Robert B.; Messmer, Richard P.

Subjects: Physics - Chemical Physics

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Qualitative Analysis of Nitrogen and Sulfur Compounds in Vacuum Gas Oils via Matrix-Assisted Laser Desorption Ionization Time of Flight Mass Spectrometry.

• Authors : Ueda, Morio¹ (AUTHOR); Lee, Jongbeom² (AUTHOR); Yi, Hyeonseok³ (AUTHOR)

Subjects: *TIME-of-flight mass spectrometry; *NITROGEN analysis; *SULFUR compounds

• Source: Molecules. Jun2024, Vol. 29 Issue 11, p2508. 15p.

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Reduced sulfur compounds and carboxylic acid groups in dissolved PFRs of iron-biochar enhance Cr(VI) reduction in anaerobic conditions.

• Authors : Hu, Shujie^1,2 (AUTHOR); Liu, Chengshuai³ (AUTHOR) ; Bu, Hongling⁴ (AUTHOR)

• Source: Biochar. 2/20/2024, Vol. 6 Issue 1, p1-17. 17p.

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Listeria monocytogenes utilizes glutathione and limited inorganic sulfur compounds as sources of essential cysteine

• Authors : Berude, John C; Kennouche, Paul; Reniere, Michelle L

Subjects: Microbiology; Biological Sciences; Biodefense

• Source: Infection and Immunity. 92(3)

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Plants and Mushrooms as Possible New Sources of H 2 S Releasing Sulfur Compounds.

• Authors : Citi, Valentina¹ (AUTHOR) ; Passerini, Marco² (AUTHOR) ; Calderone, Vincenzo^1,3 (AUTHOR)

Subjects: *MUSHROOMS; *HYDROGEN sulfide; *SULFUR compounds

• Source: International Journal of Molecular Sciences. Aug2023, Vol. 24 Issue 15, p11886. 16p.

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Effect of different nitrogen source and Saccharomyces cerevisiae strain on volatile sulfur compounds and their sensory effects in chardonnay wine

• Authors : Yihong Wang; Hangxin Zhu; Siyi Pan

Subjects: Nitrogen; Volatile sulfur compounds; Fermentation

• Source: Food Chemistry: X, Vol 24, Iss , Pp 101793- (2024)

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Relationships between Molecular Characteristics of Novel Organic Selenium Compounds and the Formation of Sulfur Compounds in Selenium Biofortified Kale Sprouts.

• Authors : Zagrodzki, Paweł¹ (AUTHOR); Wiesner, Agnieszka¹ (AUTHOR); Marcinkowska, Monika² (AUTHOR)

Subjects: *SELENIUM compounds; *ORGANIC compounds; *SPROUTS

• Source: Molecules. Mar2023, Vol. 28 Issue 5, p2062. 14p.

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