نتائج البحث

A rapid value chain analysis including agroecological assessment: Olive Oil Value Chain Analysis in El Kef Governorate, North-West Tunisia

• Authors : Dhehibi, Boubaker; Souissi, Asama; Oumer, Ali M.

Subjects: monograph; info:eu-repo/semantics/report; Report

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Water Accounting for Food Security: Virtual Water and Water Productivity in the Case of Tunisian Olive Oil Value Chain

• Authors : Saida Elfkih; Olfa Hadiji; Saker Ben Abdallah

Subjects: virtual water; water productivity; agriculture phase

• Source: Agriculture, Vol 13, Iss 6, p 1205 (2023)

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Towards an Innovative Olive Oil Value Chain: Options for Inclusive Development in South-Eastern Tunisia

• Authors : Mondher FETOUI; Boubaker DHEHIBI

Subjects: value chain; olive oil; social innovation

• Source: New Medit, Vol 19, Iss 3 (2020)

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Effect of EU bilateral trade agreement on the sustainability of the Tunisian olive oil value chain

• Authors : Zadmehran, Samson; Fort, Fatiha; Bouhsina, Zouhair ...

Subjects: Commoning; Tunisia; Trade agreement

• Source: https://hal.inrae.fr/hal-04510573 ; Deliverable 2.2, CREA; INRAE. 2023.

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Factors influencing innovative circular business models in the Mediterranean olive oil value chain

• Authors : Radic, Ivana; Donner, Mechthild; Yatribi, Taoufik ...

Subjects: OIL MILL BYPRODUCTS; OLIVE OIL; COMPANY STRATEGYFranceMontpellier [Online conference], France

• Source: 3. Mediterranean Forum for PhD Students and Young Researchershttps://hal.inrae.fr/hal-033432513. Mediterranean Forum for PhD Students and Young Researchers, CIHEAM-IAMM, Jul 2021,

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Effects of EU bilateral trade agreement on the sustainability of the Tunisian olive oil value chain

• Authors : Fort, Fatiha; Pupo D'Andrea, Maria Rosaria; Demaria, Federica

• Source: MATS Workshop "Legal Dimensions of Agricultural Trade and Sustainability, Online via ZOOM, 01/03/2024

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A Forecast of Internationalization Strategies for the Spanish Olive Oil Value Chain

• Authors : Mili, Samir; Bouhaddane, Maria

• Source: Proceedings in Food System Dynamics; Proceedings in System Dynamics and Innovation in Food Networks 2018; 01 - 27 ; 2194-511X

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The EU bilateral trade agreement and the sustainability of the Tunisian Olive Oil Value Chain

• Authors : Pupo D'Andrea, Maria Rosaria; Demaria, Federica; D'Annolfo, Raffaele

Subjects: trade; olive oil; Tunisia

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Smart contract and web DApp for traceability in the olive oil production chain

• Authors : Fernandes, Marcelo Antunes; Cruz, Estrela Ferreira; Cruz, António Miguel

Subjects: Blockchain; Smart contracts; Hyperledger fabric

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Business model identification in the selected value chains in the Northwest of Tunisia: Case of Kef and Siliana

• Authors : Dhehibi, Boubaker; Dhraief, Mohamed Zied; Oueslati-Zlaoui, Meriem

Subjects: tunisia; sheep; olives

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