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Menus for Movieland : Newspapers and the Emergence of American Film Culture, 1913–1916

• Authors : Richard Abel

Subjects: Motion pictures--United States--History--20th century; Motion pictures--Press coverage--United States--History--20th century; Newspapers--Social aspects--United StatesPERFORMING ARTS / Film / History & Criticism; PERFORMING ARTS / Business Aspects;

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Comparison of Panel and Pie Menus for Mid-Air Interaction in a Photo Booth: Muscle Activity, Performance, and User Experience.

• Authors : Mao, Lujin¹ (AUTHOR); Ono, Kenta¹ (AUTHOR); Qi, Mengyao¹ (AUTHOR)

• Source: International Journal of Human-Computer Interaction. Dec2024, Vol. 40 Issue 23, p8313-8327. 15p.

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Risk assessment of pesticide residues ingestion in food offered by institutional restaurant menus.

• Authors : da Silva, Thuany Matias¹ (AUTHOR); Seabra, Larissa Mont'Alverne Jucá¹ (AUTHOR); Colares, Luciléia Granhen Tavares² (AUTHOR)

Subjects: *PUBLIC health; *PESTICIDE pollution; *RESTAURANT menus

• Source: PLoS ONE. 12/18/2024, Vol. 19 Issue 12, p1-25. 25p.

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Ementas Acessíveis Multiformato: Uma ferramenta para a inclusão social e a autonomia de todos.

• Authors : TEIXEIRA GIL, HENRIQUE¹ ; SILVA SARAIVA, DANIELA² ; AGUIAR DE SOUSA, CÉLIA³

• Source: EduSer: Revista de Educação. 2024, Vol. 16 Issue 2, p1-18. 18p.

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BundleFlow: Deep Menus for Combinatorial Auctions by Diffusion-Based Optimization

• Authors : Wang, Tonghan; Jiang, Yanchen; Parkes, David C.

Subjects: Computer Science - Computer Science and Game Theory

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أثر استخدام استراتيجية قوائم الطعام Menusعلى أداء طالب الجامعة العراقيين في اللغة االنكليزية كلغة اجنبية في التعبير الكتابي.

• Authors : انسام صادق علي¹

• Source: Misan Journal of Academic Studies. Dec2024, Vol. 23 Issue 52, p134-147. 14p.

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Judging food by its description: a text mining approach examining the most influential words on restaurant menus.

• Authors : Bai, Yunmei¹ (AUTHOR) ; Jung, Sean² (AUTHOR); Behnke, Carl³ (AUTHOR)

Subjects: *RESTAURANT menus; *TEXT mining; *DATABASES

• Source: Journal of Foodservice Business Research. 2024, Vol. 27 Issue 2, p157-172. 16p.

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Investigating Creation Perspectives and Icon Placement Preferences for On-Body Menus in Virtual Reality

• Authors : Li, Xiang; He, Wei; Jin, Shan

Subjects: Computer Science - Human-Computer Interaction

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Climate Labels for Restaurant Menus Pilot

• Authors : Jennifer Falbe, Associate Professor

• Source: Comparing the Impact of Climate Labels for Restaurant Menus: a Pilot Study

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Breadth and orientation of pie menus for mid-air interaction: effects on upper extremity biomechanics, performance, and subjective assessment.

• Authors : Mao, Lujin¹; Ono, Kenta¹; Qi, Mengyao¹

• Source: Behaviour & Information Technology. Jan2025, Vol. 44 Issue 1, p61-78. 18p.

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