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Delicias com legumes.

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Legumes of the Great Plains : An Illustrated Guide

• Authors : James Stubbendieck; Jessica L. Milby

Subjects: Legumes--Great Plains--Pictorial works; Legumes--Great Plains--IdentificationNATURE / Plants / General; NATURE / Ecosystems & Habitats / Plains & Prairies; SCIENCE / Life Sciences / Botany

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Fruits et légumes: Opportunités et défis pour la durabilité des petites exploitations agricoles

• Authors : FAO, CIRAD

Subjects: Sustainable agriculture; Vegetables; FruitTECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture; BUSINESS & ECONOMICS / Development / Sustainable Development; SOCIAL SCIENCE / Agriculture & Food

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Legumes and cereal crop rotation effect on soil fertility under selected agronomic practices in central farming region, Mongolia.

• Authors : Myagmarsuren, Badamzaya^1,2 ; Begz, Dorj³

• Source: Proceedings of the Mongolian Academy of Sciences / Šinžlèh Uhaany Akademijn Mèdèè. 2024, Vol. 64 Issue 3, p11-22. 12p.

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The Association between the Substitution of Red Meat with Legumes and the Risk of Primary Liver Cancer in the UK Biobank: A Cohort Study.

• Authors : Bock, Niels¹ ; Langmann, Fie¹ ; Johnston, Luke W.^1,2

Subjects: *LIVER tumors; *RISK assessment; *FOOD consumptionUNITED Kingdom

• Source: Nutrients. Aug2024, Vol. 16 Issue 15, p2383. 12p.

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Addition of Tannin-Containing Legumes to Native Grasslands: Effects on Enteric Methane Emissions, Nitrogen Losses and Animal Performance of Beef Cattle.

• Authors : Alecrim, Fabiano Barbosa^1,2 (AUTHOR) ; Devincenzi, Thais² (AUTHOR) ; Reyno, Rafael² (AUTHOR)

Subjects: *BEEF cattle; *NITROGEN excretion; *GRASSLANDS

• Source: Sustainability (2071-1050). Oct2024, Vol. 16 Issue 20, p9135. 15p.

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The Role of Legumes in the Sustainable Mediterranean Diet: Analysis of the Consumption of Legumes in the Mediterranean Population over the Last Ten Years a PRISMA Statement Methodology.

• Authors : Carlini, Betty^1,2 (AUTHOR) ; Lucini, Cristina² (AUTHOR); Velázquez, Javier² (AUTHOR)

Subjects: *MEDITERRANEAN diet; *LEGUMES; *CULTURAL relationsSPAIN

• Source: Sustainability (2071-1050). Apr2024, Vol. 16 Issue 7, p3081. 15p.

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Pathogenic variation of Olpidium viciae isolates on faba bean varieties and other legumes.

• Authors : Yitayih, Getnet^1,2 (AUTHOR) ; Fininsa, Chemeda² (AUTHOR); Terefe, Habtamu² (AUTHOR)

• Source: International Journal of Pest Management. Jul-Sep2024, Vol. 70 Issue 3, p384-394. 11p.

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Unveiling the Benefits of Resistant Starch in Legumes: Overview of Current and Future Prospective.

• Authors : Ghare, Mrunal^1,2 (AUTHOR); Vishwakarma, Kiran¹ (AUTHOR); Tripathi, Sandhya¹ (AUTHOR)

• Source: Starch / Staerke. Jul2024, Vol. 76 Issue 7/8, p1-15. 15p.

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Estimates of N accumulated below-ground by grain legumes derived using leaf or stem 15N-feeding: in search of a practical method for potential use at remote field locations.

• Authors : McNeill, Ann M.^1,2 (AUTHOR) ; Unkovich, Murray J.^1,2 (AUTHOR)

Subjects: *LEGUMES; *AGRICULTURE; *FAVA bean

• Source: Plant & Soil. Jul2024, Vol. 500 Issue 1/2, p721-741. 21p.

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