نتائج البحث

FORMALIN IN IMPORTED FROZEN FISH PRODUCTS IN BAYELSA STATE, NIGERIA: EFFECTS OF HEAT TREATMENTS ON THE CONCENTRATION AND HEALTH RISK ASSESSMENT.

• Authors : INIAGHE, P. O.¹ ; OSIOMA, E.²; ERIEGHA, O. J.³

• Source: Journal of Aquatic Sciences. Jul2024, Vol. 38 Issue 2, p263-276. 14p.

تفاصيل العنوان

Comparative Analysis of the Frequency of Fresh and Frozen Fish Consumption Among Two Cohorts of Pregnant Women.

• Authors : Alibrandi, Angela¹ ; Giannetto, Carlo¹ ; Zirilli, Agata¹

Subjects: *SEAFOOD; *FOOD consumption; *RESEARCH funding

• Source: Nutrients. Feb2025, Vol. 17 Issue 3, p439. 11p.

تفاصيل العنوان

Assessment of Heavy Metal Levels in Fresh and Frozen Fish Samples from Local Markets in Basrah Province, Iraq.

• Authors : Khafeef, Murtada H.¹; Hantosuh, Abbas A.²

Subjects: *HEAVY metals; *FROZEN fish; *SPECIES distributionIRAQ

• Source: Marsh Bulletin. Apr2023, Vol. 18 Issue 1, p83-91. 9p.

تفاصيل العنوان

Effect of domestic heat processing techniques on the trace metals concentration in imported frozen fish products in Bayelsa State, Nigeria, and health risk assessment

• Authors : Paschal O. Iniaghe; Ejovi Osioma; Faustina O. Iniaghe

Subjects: Imported frozen fish; Trace metals; Hazard quotient

• Source: Journal of Trace Elements and Minerals, Vol 9, Iss , Pp 100129- (2024)

تفاصيل العنوان

Application and effectiveness of artificial intelligence for the border management of imported frozen fish in Taiwan.

• Authors : Wen-Chin Tu^1,2 ; Wan-Ling Tsai¹; Chi-Hao Lee¹

Subjects: *FOOD contamination prevention; *FOOD quality; *FOOD scienceTAIWAN

• Source: Journal of Food & Drug Analysis. 2024, Vol. 32 Issue 1, p21-38. 19p.

تفاصيل العنوان

DETERMINATION OF THE PHYSICO-CHEMICAL, MICROBIOLOGICAL AND PARASITOLOGICAL PARAMETERS OF FROZEN FISH, MARKETED BY A COMMERCIAL COMPANY FROM THE NORTHEAST OF ROMANIA.

• Authors : BĂDILAŞ, Nicolae-Iulian¹; MATEI, Andrei-Cristian¹; POROŞNICU, Ioana²

• Source: Scientific Papers. Series D. Animal Science. 2020, Vol. 63 Issue 2, p501-506. 6p.

تفاصيل العنوان

Assessment of organochlorinated pesticides (OCPS) residues in the muscles of frozen atlantic herrings (clupea harengus) in Ibadan southwest local government, Ibadan, Oyo state, Nigeria.

• Authors : Olaifa, Flora E¹ (AUTHOR); Fawole, Olaolu O² (AUTHOR) ; Afolabi, Ayomide B¹ (AUTHOR)

Subjects: *ATLANTIC herring; *PESTICIDE pollution; *WATER pollution

• Source: Archiva Zootechnica. Dec2024, Vol. 27 Issue 2, p26-35. 10p.

تفاصيل العنوان

Development of microbiological criteria for evaluating frozen fish based on the amount of psychrotrophic microflora

• Authors : M. Kukhtyn; Z. Malimon; V. Salata

Subjects: frozen fish, psychrotrophic and mesophilic microbiota, microbiological criteria, safety.; Food processing and manufacture; TP368-456

• Source: Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З.

تفاصيل العنوان

Non-destructive Approach for the Prediction of pH in Frozen Fish Meat Using Fluorescence Fingerprints in Tandem with Chemometrics.

• Authors : Rahman, Md. Mizanur^1,2,3 (AUTHOR) ; Shibata, Mario¹ (AUTHOR); Nakazawa, Naho¹ (AUTHOR)

• Source: Fishes (MDPI AG). Dec2022, Vol. 7 Issue 6, p364. 14p.

تفاصيل العنوان

不同解冻方式对金枪鱼品质特性的影响.

• Authors : 仝潇洋^1,2 ; 张 怡²; 刘宝林¹

• Source: Journal of Shanghai Ocean University. Sep2024, Vol. 33 Issue 5, p1283-1291. 9p.

تفاصيل العنوان