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Food Quality: Control, Analysis and Consumer Concerns

• Authors : Laine, Amanda M.; Medina, Daniel A.

Subjects: Food--Analysis; Food--Quality; Food--Safety measuresHEALTH & FITNESS / Safety

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A Literature Review: Unraveling the Dimensions of Food Quality and Its Influence on Consumer Satisfaction.

• Authors : Permata Sari, Nafizha Trie¹ ; Yulianto, Edy¹; Sunarti¹

Subjects: *LITERATURE reviews; *FOOD quality; *FOOD standards

• Source: KnE Social Sciences. 4/5/2024, p453-467. 15p.

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A review of the impact of Maillard reaction on food quality and safety and the detection of its products.

• Authors : YUAN Bin¹; JIN Hui²; PIAN Lin³

• Source: Journal of Light Industry. Apr2024, Vol. 39 Issue 2, p60-68. 9p.

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The Human Interference Scoring System (HISS): A New Tool for Quantifying Food Quality Based on Its Level of Processing.

• Authors : Malamatenios, Olivia¹; Campbell, Jessica L.¹; Schofield, Grant¹

Subjects: *MANN Whitney U Test; *INTER-observer reliability; *FOOD handling

• Source: Nutrients. Feb2024, Vol. 16 Issue 4, p536. 14p.

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Causal Artificial Intelligence Models of Food Quality Data.

• Authors : Kurtanjek, Želimir¹

Subjects: *CAUSAL artificial intelligence; *DEEP learning; *FOOD quality

• Source: Food Technology & Biotechnology. Jan-Mar2024, Vol. 62 Issue 1, p102-109. 8p.

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COMPARATIVE ANALYSIS OF FOOD QUALITY AND SERVICE QUALITY’S IMPACT ON THE OVERALL SATISFACTION OF GUESTS RATING RESTAURANTS ON TRIPADVISOR.

• Authors : Knežević, Miroslav¹ ; Živadinović, Bojan¹

• Source: TEME: Casopis za Društvene Nauke. Jan-Mar2024, Vol. 48 Issue 1, p243-259. 17p.

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Development and validaton of multivariate strategies for food quality control

• Authors : Rovira Garrido, Glòria; University/Department: Universitat Rovira i Virgili. Departament de Química Analítica i Química Orgànica; ...

Subjects: Frau d'aliments; Classificació multivariant; Anàlisi qualitatiu

• Source: TDX (Tesis Doctorals en Xarxa)

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Investigating the Relationship between Food Quality and Mental Health †.

• Authors : Hassan, Ali¹ (AUTHOR) ; Khan, Muhammad Kashif Iqbal¹ (AUTHOR); Hasan, Ali¹ (AUTHOR)

• Source: Biology & Life Sciences Forum. 2023, Vol. 26, p104. 4p.

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Desarrollo y validación de la puntuación de calidad alimentaria en el ELSA-brasil.

• Authors : de Oliveira Aprelini, Carla Moronari¹; Siqueira, Jordana Herzog¹; Martins, Haysla Xavier¹

Subjects: *PEARSON correlation (Statistics); *COVID-19 pandemic; *CRONBACH'S alpha

• Source: Nutrición Hospitalaria. ene/feb2024, Vol. 41 Issue 1, p175-185. 11p.

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Calidad de la alimentación en preescolares y escolares en Chile durante la pandemia de COVID-19.

• Authors : Hun, Nelson¹; Salazar, Massiel¹; Aliste, Sebastián²

Subjects: *COVID-19 pandemic; *PRESCHOOL children; *CONVENIENCE sampling (Statistics)CHILE

• Source: Nutrición Hospitalaria. sep/oct2023, Vol. 40 Issue 5, p934-941. 8p.

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