نتائج البحث

Thermal decomposition and evaluation thermokinetic parameters for explosive type.

• Authors : Cao, Chen-Rui¹ (AUTHOR); Chen, Wei-Chun² (AUTHOR) ; Jhang, Wun-Cheng¹ (AUTHOR)

• Source: Journal of Thermal Analysis & Calorimetry. Apr2021, Vol. 144 Issue 2, p443-454. 12p.

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Effect of relative humidity on the emission height and reaction force of single-tube fireworks.

• Authors : Chen, Wei-Chun; Lin, Yu-Hao; Ouyang, Shin-Mei

Subjects: PROPELLANTS; HUMIDITY; REACTION forcesTAIWAN

• Source: Journal of Thermal Analysis & Calorimetry; Jun2023, Vol. 148 Issue 11, p4997-5007, 11p

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Application of corona electrical discharge plasma on modifying the physicochemical properties of banana starch indigenous to Taiwan.

• Authors : Wu TY; Department of Food Science and Biotechnology, National Chung Hsing University, Taichung, Taiwan.; Sun NN

Subjects: Chemical Phenomena*; Musa/Musa/Musa/*chemistry ; Plasma Gases/Plasma Gases/Plasma Gases/*chemistry

• Source: Journal of food and drug analysis [J Food Drug Anal] 2018 Jan; Vol. 26 (1), pp. 244-251. Date of Electronic Publication: 2017 Apr 18.Publisher: Food and Drug Administration, Taiwan Country of Publication: China (Republic : 1949- ) NLM ID: 101630927 Publication

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Effects of Tempering Conditions on β-form Crystal Formation of Cocoa Butter.

• Authors : Szu-Lan Chen¹; Ting-Hao Wang¹; Nan-Wel Su¹

Subjects: *COCOA butter; *TEMPERING; *CRYSTALLIZATIONTAIWAN

• Source: Taiwanese Journal of Agricultural Chemistry & Food Science. Oct2011, Vol. 49 Issue 5, p275-282. 8p.

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Effects of Modified Starch and Different Molecular Weight Polyvinyl Alcohols on Biodegradable Characteristics of Polyvinyl Alcohol/Starch Blends.

• Authors : Chai, Wan-Lan¹ ; Chow, Jing-Dong¹ ; Chen, Chien-Chung²

Subjects: *Biodegradation; *Polymers; *Biodegradable productsTaiwan

• Source: Journal of Polymers & the Environment. Jun2012, Vol. 20 Issue 2, p550-564. 15p.

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