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COOKING EQUIPMENT HAVING SMOKING FUNCTION

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COOKING EQUIPMENT

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Analysis of the Current Development of Electromagnetic Cooking Equipment

• Authors : WANG Qiao; SHEN Chan-duo; LIU Yong-xin

Subjects: electromagnetic heating food technology; research hotspots; development overview

• Source: Liang you shipin ke-ji, Vol 31, Iss 3, Pp 112-119 (2023)

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Exposure to Nitrogen Dioxide and Fine Particulate Matter When Cooking with Electricity Compared to Gas, a Randomized Crossover Study in Quito, Ecuador.

• Authors : Gould, Carlos F.^1,2 ; Davila, Lissete³; Bejarano, M. Lorena³

Subjects: *Particulate matter; *Gases; *Nitrogen oxidesEcuador

• Source: Environmental Health Perspectives. Jan2024, Vol. 132 Issue 1, p017702-1-017702-4. 4p.

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The safety of at home powdered infant formula preparation: A community science project.

• Authors : Grant, Aimee¹ ; Jones, Sara¹; Sibson, Vicky²

Subjects: *FOOD contamination prevention; *COOKING equipment; *INFANT formulasUNITED Kingdom

• Source: Maternal & Child Nutrition. Jan2024, Vol. 20 Issue 1, p1-12. 12p.

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Export für Umsatz-Schub.

• Authors : Susanne, Günther (AUTHOR); Frauke, Brodkorb-Kettenbach (AUTHOR)

Subjects: *INFORMATION technology security; *COOKING equipment; *CONVENIENCE foodsHOBART (Tas.); GERMANY

• Source: Food-Service. 8/12/2024, Issue 7/8, p22-31. 10p.

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Developing a household vacuum cooking equipment, testing its performance on strawberry jam production and its comparison with atmospheric cooking.

• Authors : Tomruk, D.¹; Devseren, E.¹; Koç, M.²

• Source: Agronomy Research. 2016 (S2), Vol. 14, p1475-1487. 13p.

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THE 2024 TECH AWARDS.

• Source: Men's Health. Dec2023, Vol. 38 Issue 8, p48-53. 6p. 26 Color Photographs.

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Hygiene in early childhood development centres in low-income areas of Blantyre, Malawi.

• Authors : Mwapasa, Taonga¹ ; Chidziwisano, Kondwani^1,2; Lally, David¹

• Source: International Journal of Environmental Health Research. Aug2023, Vol. 33 Issue 8, p751-767. 17p. 1 Color Photograph, 2 Charts, 3 Graphs.

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GOMEZ TABBED TO RATIONAL USA CENTRAL SALES DIRECTOR POST.

Subjects: *SALES executives; *FOOD service equipment; *COOKING equipment

• Source: Total Food Service. Jul2024, Vol. 34 Issue 3, p98-100. 2p.

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