نتائج البحث

Adherence to the Mediterranean Diet and its association with sustainable dietary behaviors, sociodemographic factors, and lifestyle: a cross-sectional study in US University students.

• Authors : Franchini, Cinzia¹ (AUTHOR); Biasini, Beatrice¹ (AUTHOR); Sogari, Giovanni¹ (AUTHOR)

Subjects: *MEDITERRANEAN diet; *DIETARY patterns; *COLLEGE students

• Source: Nutrition Journal. 5/27/2024, Vol. 23 Issue 1, p1-16. 16p.

تفاصيل العنوان

Fontes alternativas de proteínas nas dietas europeias: a contribuição do projeto ALTERNATIVA para a perspetiva One Health ; Alternative protein sources in the European diets: the contribution of ALTERNATIVA project to One Health perspective

• Authors : Serôdio, Ana; Biasini, Beatrice; Boué, Géraldine

Subjects: Dietas; One Health; Fontes Alternativas de Proteínas

تفاصيل العنوان

Strengths and weaknesses of food eco-labeling: a review

• Authors : Tiboni-Oschilewski, Ornella; Abarca, Magdalena; Santa Rosa Pierre, Fabiana ...

Subjects: Nutrition and Dietetics; Endocrinology, Diabetes and Metabolism; Food Science

• Source: Frontiers in Nutrition ; volume 11 ; ISSN 2296-861X

تفاصيل العنوان

Nutritional, environmental and economic implications of children plate waste at school: a comparison between two Italian case studies

• Authors : Biasini, Beatrice; Donati, Michele; Rosi, Alice

• Source: Public Health Nutrition ; volume 27, issue 1 ; ISSN 1368-9800 1475-2727

تفاصيل العنوان

Promoting Nutrition and Food Sustainability Knowledge in Apprentice Chefs: An Intervention Study at The School of Italian Culinary Arts—ALMA.

• Authors : Franchini, Cinzia¹ ; Biasini, Beatrice¹ ; Giopp, Francesca²

Subjects: *EXPERIMENTAL design; *LECTURE method in teaching; *HEALTH occupations studentsITALY

• Source: Nutrients. Feb2024, Vol. 16 Issue 4, p537. 11p.

تفاصيل العنوان

Predicting the Adoption of a Sustainable Diet in Adults: A Cross-Sectional Study in Italy.

• Authors : Biasini, Beatrice¹ ; Rosi, Alice¹; Scazzina, Francesca¹

Subjects: *SUSTAINABILITY; *PLANNED behavior theory; *STRUCTURAL equation modelingITALY

• Source: Nutrients. Jun2023, Vol. 15 Issue 12, p2784. 15p.

تفاصيل العنوان

Nudging Italian university students towards healthy and sustainable food choices:An online experiment

• Authors : Wongprawmas, Rungsaran; Andreani, Giulia; Franchini, Cinzia

Subjects: Dish placement; Logo; Mediterranean diet

• Source: Wongprawmas , R , Andreani , G , Franchini , C , Biasini , B , Rosi , A , Dolgopolova , I , Roosen , J , Menozzi , D , Gómez , M I , Scazzina , F , Mora , C & Sogari ,

تفاصيل العنوان

Changes in terms of risks/benefits of shifting diets towards healthier and more sustainable dietary models.

• Authors : Kalmpourtzidou, Aliki¹ (AUTHOR) eu‐; Biasini, Beatrice¹ (AUTHOR); Rosi, Alice¹ (AUTHOR)

• Source: EFSA Journal. Dec2022 Supplement 2, Vol. 20, p1-8. 8p.

تفاصيل العنوان

Dietary habits during the COVID-19 pandemic. Are work environments part of the problem?

• Authors : Tiboni-Oschilewski, Ornella; Perez-Silva, Rodrigo; Biasini, Beatrice

Subjects: Horticulture; Management, Monitoring, Policy and Law; Agronomy and Crop Science

• Source: Frontiers in Sustainable Food Systems ; volume 6 ; ISSN 2571-581X

تفاصيل العنوان

Routes to sustainability in public food procurement: An investigation of different models in primary school catering

• Authors : Tregear, Angela; Aničić, Zorica; Arfini, Filippo ...

Subjects: Industrial and Manufacturing Engineering; Strategy and Management; General Environmental Science

• Source: Journal of Cleaner Production ; volume 338, page 130604 ; ISSN 0959-6526

تفاصيل العنوان