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Association between dietary anthocyanidins intake and depression among US adults: a cross-sectional study (NHANES, 2007-2010 and 2017-2018).

• Authors : Chen WL; Department of Ophthalmology, Zhejiang Chinese Medical University Affiliated Wenzhou Hospital of Integrated Traditional Chinese and Western Medicine, Wenzhou, 325000, Zhejiang, China.; Zhao J

Subjects: Anthocyanins* ; Depression*; Adult

• Source: BMC psychiatry [BMC Psychiatry] 2023 Jul 20; Vol. 23 (1), pp. 525. Date of Electronic Publication: 2023 Jul 20.Publisher: BioMed Central Country of Publication: England NLM ID: 100968559 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-244X

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Anthocyanins, Microbiome and Health Benefits in Aging.

• Authors : Hair R; Department of Nutritional Sciences, University of Connecticut, Storrs, CT 06269, USA.; Sakaki JR

Subjects: Aging* ; Cardiovascular Diseases*/Cardiovascular Diseases*/Cardiovascular Diseases*/microbiology ; Cardiovascular Diseases*/Cardiovascular Diseases*/Cardiovascular Diseases*/prevention & control

• Source: Molecules (Basel, Switzerland) [Molecules] 2021 Jan 21; Vol. 26 (3). Date of Electronic Publication: 2021 Jan 21.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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Association between Dietary Anthocyanidins and Risk of Lung Cancer.

• Authors : Zhang Y; Department of Respiratory and Critical Care Medicine, West China Hospital, Sichuan University, Chengdu 610041, China.; Laboratory of Pulmonary Immunology and Inflammation, Frontiers Science Center for Disease-Related Molecular Network, West China Hospital, Sichuan University, Chengdu 610041, China.

Subjects: Anthocyanins* ; Lung Neoplasms*/Lung Neoplasms*/Lung Neoplasms*/epidemiology ; Lung Neoplasms*/Lung Neoplasms*/Lung Neoplasms*/etiology

• Source: Nutrients [Nutrients] 2022 Jun 26; Vol. 14 (13). Date of Electronic Publication: 2022 Jun 26.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Examining the Performance of Two Extraction Solvent Systems on Phenolic Constituents from U.S. Southeastern Blackberries.

• Authors : Liao X; Department of Food Science & Technology, College of Agricultural and Environmental Sciences, The University of Georgia, 100 Cedar Street, Athens, GA 30602, USA.; Greenspan P

Subjects: Anthocyanins*/Anthocyanins*/Anthocyanins*/chemistry ; Anthocyanins*/Anthocyanins*/Anthocyanins*/isolation & purification ; Antioxidants*/Antioxidants*/Antioxidants*/chemistry

• Source: Molecules (Basel, Switzerland) [Molecules] 2021 Jun 30; Vol. 26 (13). Date of Electronic Publication: 2021 Jun 30.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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Leaf reddening in the seagrass Thalassia testudinum in relation to anthocyanins, seagrass physiology and morphology, and plant protection.

• Authors : Novak, Alyssa B.¹ ; Short, Frederick T.¹

• Source: Marine Biology. Jun2011, Vol. 158 Issue 6, p1403-1416. 14p.

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Black Raspberry-Derived Anthocyanins Demethylate Tumor Suppressor Genes Through the Inhibition of DNMT1 and DNMT3B in Colon Cancer Cells.

• Authors : Wang, Li-Shu¹ (AUTHOR) ; Kuo, Chieh-Ti¹ (AUTHOR); Cho, Seung-Ju¹ (AUTHOR)

Subjects: *FLAVONOIDS; *FRUIT; *VEGETABLESUNITED States

• Source: Nutrition & Cancer. Jan2013, Vol. 65 Issue 1, p118-125. 8p. 1 Color Photograph, 5 Graphs.

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Anthocyanin Bioactivity in Obesity and Diabetes: The Essential Role of Glucose Transporters in the Gut and Periphery.

• Authors : Solverson, Patrick¹ (AUTHOR)

• Source: Cells (2073-4409). Nov2020, Vol. 9 Issue 11, p2515. 1p.

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Grape Berry: A model for study trafficking and sequestration of anthocyanins

• Authors : Ageorges, Agnes; Gomez, Camila; Conejero, Geneviève ...

Subjects: [SDV.BV]Life Sciences [q-bio]/Vegetal BiologyCharlotte/Condord; United States

• Source: 6. International workshop on Anthocyaninshttps://hal.science/hal-016017906. International workshop on Anthocyanins, Sep 2011,

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Juice, Pulp and Seeds Fractionated from Dry Climate Primocane Raspberry Cultivars ( Rubus idaeus) Have Significantly Different Antioxidant Capacity, Anthocyanin Content and Color.

• Authors : Snyder, Shannon¹; Low, Richard¹; Stocks, Janet²

Subjects: *RASPBERRY research; *RED raspberry; *THERAPEUTIC use of antioxidantsUTAH; UNITED States

• Source: Plant Foods for Human Nutrition. Dec2012, Vol. 67 Issue 4, p358-364. 7p.

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Total phenolic, anthocyanin contents and antioxidant capacity of selected elderberry (Sambucus canadensis L.) accessions.

• Authors : Özgen, Mustafa¹ ; Scheerens, Joseph C.²; Reese, R. Neil³

• Source: Pharmacognosy Magazine. 2010, Vol. 6 Issue 23, p198-203. 6p. 2 Charts.

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