نتائج البحث

THE ROLE OF CONTRACT FARMING ON HOUSEHOLD FOOD SECURITY IN KENYA AND MADAGASCAR.

• Authors : Fitawek, Wegayehu¹ ; Hendriks, Sheryl L.²

• Source: African Journal on Land Policy & Geospatial Sciences. May2024, Vol. 7 Issue 3, p896-914. 19p.

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Comparative Analysis on Food Security between Kenya and Zambia.

• Authors : Mwelwa, Chisanga¹; Njeri, Hope²; Onchiri, Samwel²

• Source: Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii. 2024, Vol. 57 Issue 1, p152-155. 4p.

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Perceptions of the Governance of the Technological Risks of Food Innovations for Addressing Food Security.

• Authors : Kunyanga, Catherine Nkirote¹ (AUTHOR) ; Byskov, Morten Fibieger² (AUTHOR) ; Hyams, Keith² (AUTHOR)

Subjects: *TECHNOLOGICAL risk assessment; *FOOD security; *TRADITIONAL farmingKENYA

• Source: Sustainability (2071-1050). Aug2023, Vol. 15 Issue 15, p11503. 24p.

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Considerations for environmental biogeochemistry and food security for aquaculture around Lake Victoria, Kenya.

• Authors : Marriott, A. L.¹ (AUTHOR) ; Osano, O. F.² (AUTHOR); Coffey, T. J.³ (AUTHOR)

Subjects: *TRACE elements in water; *ARSENIC; *DRINKING waterKENYA

• Source: Environmental Geochemistry & Health. Aug2023, Vol. 45 Issue 8, p6137-6162. 26p.

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DETERMINANTS OF ACCEPTABILITY OF CRICKET CONSUMPTION AND ADOPTION FOR IMPROVED FOOD SECURITY AMONG RIPARIAN COMMUNITIES OF THE VICTORIA BASIN, KENYA.

• Authors : H. O., Oyaro¹ ; C. O., Gor¹; M., Ocaido²

Subjects: *FOOD security; *WATERSHEDS; *MIXED methods researchKISUMU (Kenya); KENYA

• Source: African Journal of Food, Agriculture, Nutrition & Development. Jul2022, Vol. 22 Issue 5, p20383-20400. 18p.

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RELATIONSHIP BETWEEN HOUSEHOLD CHARACTERISTICS AND FOOD SECURITY AMONG HOUSEHOLDS WITH SCHOOL GOING CHILDREN 6-14 YEARS IN TURKANA COUNTY, KENYA.

• Authors : J. E., Tukei¹ ; J., Situma¹; Konyole, S. O.¹

Subjects: *SCHOOL children; *FOOD security; *CONFIDENCE intervalsKENYA

• Source: African Journal of Food, Agriculture, Nutrition & Development. Jun2022, Vol. 22 Issue 4, p20246-20258. 13p.

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The Influence of Food Environments on Food Security Resilience during the COVID-19 Pandemic: An Examination of Urban and Rural Difference in Kenya.

• Authors : Merchant, Emily V.^1,2 ; Fatima, Tasneem³ ; Fatima, Alisa³

Subjects: *FOOD security; *RURAL conditions; *AGRICULTUREKENYA

• Source: Nutrients. Jul2022, Vol. 14 Issue 14, pN.PAG-N.PAG. 18p.

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The impact of culture on market competitiveness and food security for small indigenous species: An examination of the Dagaa fishery in Lake Victoria, Kenya.

• Authors : Onyango, Horace Owiti^1,2 (AUTHOR) ; Ochiewo, Jacob³ (AUTHOR)

• Source: Aquatic Ecosystem Health & Management. Jul-Sep2022, Vol. 25 Issue 3, p34-41. 8p.

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Food Security: An Analysis of Food Systems within Africa.

• Authors : Chukwudum, Queensley C.¹ ; Dioggban, Jakperik²

Subjects: *FOOD chemistry; *FOOD security; *EXTREME value theoryKENYA; EAST Africa; ETHIOPIA

• Source: International Journal on Food System Dynamics. 2022, Vol. 13 Issue 1, p69-84. 16p.

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SCALING UP CROP DIVERSIFICATION AMONG FARMING COMMUNITIES FOR FOOD SECURITY UNDER CLIMATE CHANGE: A CASE STUDY OF THE KENYAN PELIS PROGRAMME.

• Authors : Ngure M. W.¹ ; Wandiga S. O.²; Olago D. O.³

Subjects: *CROP diversification; *FOOD security; *CLIMATE changeKENYA; SUB-Saharan Africa

• Source: African Journal of Food, Agriculture, Nutrition & Development. Dec2020, Vol. 20 Issue 7, p17025-17044. 20p.

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