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Consumer Perception of Food Product Packaging Materials Sustainability versus Life Cycle Assessment Results: The Case of Processed Tomatoes—A Quantitative Study in Germany.

• Authors : Bock, Marisa¹ (AUTHOR) ; Meyerding, Stephan G. H.¹ (AUTHOR)

Subjects: *PACKAGING materials; *FOOD packaging; *PERCEPTION (Philosophy)GERMANY

• Source: Sustainability (2071-1050). Dec2023, Vol. 15 Issue 23, p16370. 25p.

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2-Isopropylthioxanthone (2-ITX) in food and food packaging materials on the German market.

• Authors : Rothenbacher, T.¹; Baumann, M.¹; Fügel, D.¹

Subjects: *FOOD packaging; *CARTONS; *PLASTIC cupsGERMANY

• Source: Food Additives & Contaminants. Apr2007, Vol. 24 Issue 4, p438-444. 7p.

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National survey of infant feeding bottles in Germany: Their characteristics and marketing claims.

• Authors : Theurich MA; Chair of Public Health and Health Services Research, Institute for Medical Information Processing, Biometry and Epidemiology, Pettenkofer School of Public Health, Faculty of Medicine, LMU-Ludwig-Maximilians-Universität München, Munich, Germany.; Ziebart M

Subjects: Marketing*/Marketing*/Marketing*/methods ; Marketing*/Marketing*/Marketing*/statistics & numerical data ; Bottle Feeding*/Bottle Feeding*/Bottle Feeding*/statistics & numerical data

• Source: Maternal & child nutrition [Matern Child Nutr] 2024 Jul; Vol. 20 (3), pp. e13632. Date of Electronic Publication: 2024 Feb 22.Publisher: Wiley-Blackwell Country of Publication: England NLM ID: 101201025 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Straßen-Mampf... Wie Streetfood 2023 gelingt.

• Authors : Öden, Emmelie (AUTHOR)

Subjects: *MOBILE food services; *STREET food; *FOOD packagingGERMANY; MUNICH (Germany)

• Source: Food-Service. 2/10/2023, Issue 2, p54-57. 4p.

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Gesundheitliche Beurteilung von Materialien und Gegenständen für den Lebensmittelkontakt im Rahmen des Lebensmittel- und Futtermittelgesetzbuches : 223. Mitteilung.

Subjects: Food* ; Food Packaging*; Communication

• Source: Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz [Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz] 2021 Jun; Vol. 64 (6), pp. 764-767.Publisher: Springer Country of Publication: Germany NLM ID: 101181368 Publication Model: Print Cited Medium: Internet

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Trendbeitrag.

• Source: Fluid. 9/2/2022, p8-10. 3p.

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The nutritional quality of foods carrying health-related claims in Germany, The Netherlands, Spain, Slovenia and the United Kingdom.

• Authors : Kaur, A¹; Scarborough, P¹; Hieke, S²

Subjects: *FOOD chemistry; *FOOD packaging; *HEALTH promotionGERMANY; NETHERLANDS; SLOVENIA

• Source: European Journal of Clinical Nutrition. Dec2016, Vol. 70 Issue 12, p1388-1395. 8p. 6 Charts.

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A Food Packaging Use Case for Argumentation

• Authors : Tamani, Nouredine; Mosse, Patricio; Croitoru, Madalina ...

Subjects: [INFO.INFO-DB]Computer Science [cs]/Databases [cs.DB]; [INFO.INFO-AI]Computer Science [cs]/Artificial Intelligence [cs.AI]Karlsruhe; Germany

• Source: 8th Metadata and Semantics Research ConferenceMTSR: Metadata and Semantics Researchhttps://hal-lirmm.ccsd.cnrs.fr/lirmm-01089612MTSR: Metadata and Semantics Research, Karlsruhe

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Migration of mineral oil from printed paperboard into dry foods: survey of the German market. Part II: advancement of migration during storage.

• Authors : Biedermann, Maurus¹; Ingenhoff, Jan-Erik¹; Dima, Giovanna¹

Subjects: *MINERAL oils; *CARDBOARD; *FOOD packagingGERMANY

• Source: European Food Research & Technology. Mar2013, Vol. 236 Issue 3, p459-472. 14p.

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Consumer choices for nano-food and nano-packaging in France and Germany.

• Authors : Bieberstein, Andrea¹; Roosen, Jutta¹; Marette, Stéphan²

Subjects: *CONSUMER preferences; *FOOD industry; *FOOD packagingFRANCE; GERMANY

• Source: European Review of Agricultural Economics. Feb2013, Vol. 40 Issue 1, p73-94. 22p.

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