Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Oct2012, Vol. 29 Issue 10, p1527-1542. 16p. 4 Charts, 4 Graphs, 5 Maps.

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Taqman qPCR Quantification and Fusarium Community Analysis to Evaluate Toxigenic Fungi in Cereals.

Authors : Sohlberg, Elina¹ (AUTHOR) ; Virkajärvi, Vertti¹ (AUTHOR) ; Parikka, Päivi² (AUTHOR)

Subjects: *TOXIGENIC fungi; *FUSARIUM; *PLANT diseasesEUROPE

Source: Toxins. Jan2022, Vol. 14 Issue 1, p45-45. 1p.

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Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe.

Authors : Elsgaard, L.¹ (AUTHOR) ; Børgesen, C.D.¹ (AUTHOR); Olesen, J.E.¹ (AUTHOR)

Subjects: *COMPARATIVE studies; *CORN; *OATSEUROPE

Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Oct2012, Vol. 29 Issue 10, p1514-1526. 13p. 2 Charts, 4 Graphs, 4 Maps.

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Determination of T-2 and HT-2 Toxins in Commodities and Feed in Croatia.

Authors : Vulić, Ana¹ ; Pleadin, Jelka¹; Perši, Nina¹

Subjects: *MYCOTOXINS; *FOOD toxicology; *CATTLE feeding & feeds -- ContaminationCROATIA; EUROPE

Source: Bulletin of Environmental Contamination & Toxicology. Mar2011, Vol. 86 Issue 3, p294-297. 4p.

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Topographical Based Significance of Sap-Sucking Heteropteran in European Wheat Cultivations: A Systematic Review.

Authors : Gibicsár, Szilvia; Keszthelyi, Sándor

Subjects: WHEAT; PLANT life cycles; PLANT speciesEUROPE

Source: Diversity (14242818); Jan2023, Vol. 15 Issue 1, p109, 14p

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Survey of T-2 and HT-2 toxins by LC-MS/MS in oats and oat products from European oat mills in 2005-2009.

Authors : Pettersson H; a Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences , P.O. Box 7024 , S-750 07 Uppsala , Sweden.; Brown C

Subjects: Avena/Avena/Avena/*chemistry ; Chromatography, High Pressure Liquid/Chromatography, High Pressure Liquid/Chromatography, High Pressure Liquid/*methods ; Food Contamination/Food Contamination/Food Contamination/*analysis

Source: Food additives & contaminants. Part B, Surveillance [Food Addit Contam Part B Surveill] 2011; Vol. 4 (2), pp. 110-5. Date of Electronic Publication: 2011 May 11.Publisher: Taylor & Francis Country of Publication: England NLM ID: 101317183 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Field Based Variability in Oat Crown Rust (Puccinia coronata f. sp. Avenae) Resistance in Exotic Oat Germplasm.

Authors : Hussain, Manzoor; Awais, Muhammad; Farhatullah

Subjects: CORROSION & anti-corrosives; GERMPLASM; PUCCINIAPAKISTAN; EUROPE

Source: Sarhad Journal of Agriculture; Jun2019, Vol. 35 Issue 2, p459-466, 8p

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نتائج البحث

فلترة النتائج

Brewing with up to 40% unmalted oats ( Avena sativa) and sorghum ( Sorghum bicolor): a review.

Occurrence and fate of Fusarium mycotoxins during commercial processing of oats in the UK.

Identification of molecular markers for the Pc39 gene conferring resistance to crown rust in oat.

Changes in time of sowing, flowering and maturity of cereals in Europe under climate change.

Taqman qPCR Quantification and Fusarium Community Analysis to Evaluate Toxigenic Fungi in Cereals.

Shifts in comparative advantages for maize, oat and wheat cropping under climate change in Europe.

Determination of T-2 and HT-2 Toxins in Commodities and Feed in Croatia.

Topographical Based Significance of Sap-Sucking Heteropteran in European Wheat Cultivations: A Systematic Review.

Survey of T-2 and HT-2 toxins by LC-MS/MS in oats and oat products from European oat mills in 2005-2009.

Field Based Variability in Oat Crown Rust (Puccinia coronata f. sp. Avenae) Resistance in Exotic Oat Germplasm.

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