Subjects: *CARBOHYDRATE content of food; *SUGAR content of food; *GLYCEMIC indexSOUTH Africa
تفاصيل العنوان
Subjects: *FOOD contamination prevention; *FOOD; *BEVERAGES
Subjects: *HEALTH behavior; *NUTRITION; *EXERCISE
Subjects: *PROCESSED foods; *FRUIT; *VEGETABLES
Subjects: *REGULATION of body weight; *DRINKING (Physiology); *FISHESUNITED Kingdom
Subjects: *DIET; *DIETARY supplements; *ALCOHOL drinking
Subjects: *CALORIC content of foods; *FOOD labeling; *SUGAR content of food
Subjects: *FOOD labeling; *BEVERAGES; *DECEPTION
Subjects: DIETARY fiber; SUGAR content of food; SMOOTHIES (Beverages)