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Cumulative average nut consumption in relation to lower incidence of hypertension: a prospective cohort study of 10,347 adults.

• Authors : Jung, Sukyoung^1,2; Woo, Hye Won^2,3; Shin, Jinho⁴

Subjects: *HYPERTENSION risk factors; *HYPERTENSION epidemiology; *HYPERTENSIONSOUTH Korea

• Source: European Journal of Nutrition. Apr2022, Vol. 61 Issue 3, p1571-1583. 13p. 3 Charts.

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Changes in Nut Consumption and Subsequent Cardiovascular Disease Risk Among US Men and Women: 3 Large Prospective Cohort Studies

• Authors : Xiaoran Liu; Marta Guasch‐Ferré; Jean‐Philippe Drouin‐Chartier

Subjects: cardiovascular disease; cohorts; nuts

• Source: Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 9, Iss 7 (2020)

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The Effects of Nut Consumption on Vascular Function

• Authors : Samantha Morgillo; Alison M. Hill; Alison M. Coates

Subjects: tree nuts; peanuts; arterial stiffness

• Source: Nutrients, Vol 11, Iss 1, p 116 (2019)

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Health Benefits of Nut Consumption in Middle-Aged and Elderly Population

• Authors : Marius Emil Rusu; Andrei Mocan; Isabel C. F. R. Ferreira

Subjects: tree nuts; peanuts; middle-aged population

• Source: Antioxidants, Vol 8, Iss 8, p 302 (2019)

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Health Benefits of Nut Consumption

• Authors : Emilio Ros

Subjects: tree nuts; peanuts; fatty acids

• Source: Nutrients, Vol 2, Iss 7, Pp 652-682 (2010)

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Health Benefits of Nut Consumption.

• Authors : Ros, Emilio

Subjects: *PEANUTS; *BIOACTIVE compounds; *NUTS

• Source: Nutrients. Jul2010, Vol. 2 Issue 7, p652-682. 31p. 3 Charts, 3 Graphs.

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Association of Nut Consumption with Risk of Stroke and Cardiovascular Disease: The Million Veteran Program.

• Authors : Ivey, Kerry L.^1,2,3 ; Nguyen, Xuan-Mai T.^1,4,5 ; Quaden, Rachel M.¹

Subjects: *MORTALITY prevention; *STROKE-related mortality; *AMERICAN veteransUNITED States

• Source: Nutrients. Sep2021, Vol. 13 Issue 9, p3031-3031. 1p.

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Nut Consumption and Risk of Cardiovascular Disease

• Authors : Guasch-Ferré, Marta; Liu, Xiaoran; Malik, Vasanti S.

Subjects: cardiovascular disease; coronary heart disease; nuts

• Source: Guasch-Ferré , M , Liu , X , Malik , V S , Sun , Q , Willett , W C , Manson , J A E , Rexrode , K M , Li , Y , Hu , F B & Bhupathiraju , S N 2017 , ' Nut

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Nut consumption and risk of cardiovascular disease, total cancer, all-cause and cause-specific mortality: a systematic review and dose-response meta-analysis of prospective studies

• Authors : Aune, D; Keum, N; Giovannucci, E ...

Subjects: All-cause mortality; Cancer; Cardiovascular diseaseUnited Kingdom

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Nut consumption and risk of cardiovascular disease, total cancer, all-cause and cause-specific mortality: a systematic review and dose-response meta-analysis of prospective studies

• Authors : Aune, Dagfinn; Keum, NaNa; Giovannucci, Edward

Subjects: Nuts; Peanuts; Cardiovascular disease

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