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Alimentos para ayudarte a correr, brillar y crecer.

• Authors : Marconi, Gloria.; United States. Dept. of Agriculture. Food and Consumer Service.

Subjects: Food habits; Nutrition

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A study of the diet of the labouring classes in Edinburgh : carried out under the auspices of the town council of the city of Edinburgh /

• Authors : Paton, Diarmid Noël; Inglis, E.; Dunlop, J. Craufurd (James Craufurd)

Subjects: Nutrition; Food habits; Working class

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Kochkunst und Heilkunst : die Physiologie der Kochkunst : Vorträge gehalten auf der . Kochkunst-Ausstellung zu Köln 1906 /

• Authors : Sternberg, Wilhelm, b.

Subjects: Nutrition; Food habits

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Effect of socioeconomic and demographic factors on away-from-home and at-home consumption of selected nutrients /

• Authors : Nayga, Rodolfo M.; Capps, Oral.

Subjects: Nahrungsmittelkonsum; Nutrition; Food habits

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A year's changes in our food habits [electronic resource] /

• Authors : Bryce, P. H. (Peter Henderson), 1853-1932.

Subjects: Régimes alimentaires; Habitudes alimentaires; Alimentation

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The young business woman's lunch

• Authors : Stevenson, Bertha

Subjects: Employment - Women; Nutrition; Food habitsNew York (N.Y.)

• Source: Women's Employment, United States and Great Britain in the Early 20th Century, Box 1 Folder 34

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Foods for health : report of the pilot program : a pilot nutrition education program by Giant Food Inc. in cooperation with the National Heart, Lung, and Blood Institute /

• Authors : National Heart, Lung, and Blood Institute. Foods for Health Project Group.; Giant (Firm)

Subjects: Food habits; Food; Nutrition

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Mangeons moins et mieux [ressource électronique] /

• Authors : Nadeau, Aurèle

Subjects: Régimes alimentaires; Habitudes alimentaires; Alimentation

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Malnutrition and School Feeding. Bulletin, 1921, No. 37

• Authors : Gebhart, John C.; Department of the Interior, Bureau of Education (ED)

Subjects: Foreign Countries; Nutrition; Eating HabitsFrance; United Kingdom (England); United Kingdom (Great Britain)

• Source: Bureau of Education, Department of the Interior. 1922.42

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'The fruit of the tree' : an argument on behalf of man's primitive and natural diet /

• Authors : Forward, Charles W. (Charles Walter)

Subjects: Nutrition; Food habits; Diet

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