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Academic Journal

A lifelong competitive training practice attenuates age-related lipid peroxidation.

  • Authors : Barranco-Ruiz Y; Department of Physiology, Institute of Nutrition and Food Technology, Biomedical Research Centre, University of Granada, AV. del Conocimiento, 18100, Granada, Spain.; Department of Physical Culture, Faculty of Health Sciences, National University of Chimborazo, North Campus 'Ms. Edison Riera' AV. Antonio José de Sucre. Km.1 1/2 way to Guano, 060150, Riobamba, Ecuador.

Subjects: Aging*/Aging*/Aging*/ethnology ; Competitive Behavior* ; DNA Damage*

  • Source: Journal of physiology and biochemistry [J Physiol Biochem] 2017 Feb; Vol. 73 (1), pp. 37-48. Date of Electronic Publication: 2016 Oct 20.Publisher: Servicio de Publicaciones de la Universidad De Navarra (departamentos de fisiología y nutrición y de bioquimica) Country of Publication: Spain NLM ID:

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Academic Journal

Dietary total antioxidant capacity is associated with plasmatic antioxidant capacity, nutrient intake and lipid and DNA damage in healthy women.

  • Authors : Stedile N; a Institute of Biotechnology , University of Caxias do Sul , Caxias do Sul , RS , Brazil ;

Subjects: DNA Damage* ; Diet, Healthy* ; Lipid Peroxidation*

  • Source: International journal of food sciences and nutrition [Int J Food Sci Nutr] 2016 Jun; Vol. 67 (4), pp. 479-88. Date of Electronic Publication: 2016 Mar 28.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9432922 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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