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Academic Journal

Enzyme stabilisation due to incorporation of a fluorinated non-natural amino acid at the protein surface

Subjects: Models, Molecular; 0303 health sciences; Halogenation

  • Source: Sci RepScientific Reports, Vol 14, Iss 1, Pp 1-14 (2024)Mukhopadhyay, A, Li, Y, Cliff, M J, Golovanov, A P & Dalby, P A 2024, ' Enzyme stabilisation due to incorporation of a fluorinated

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