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Academic Journal

Effect of In Vitro Digestion on Bioactive Peptides Related to Immune and Gut Health in Intact Cows Milk and Hydrolyzed Protein-Based Infant Formulas.

Authors : Grigorean, Gabriela; Du, Xiaogu; Kuhfeld, Russell

Subjects: bioactive peptides; extensively hydrolyzed infant formulas (eHFs); gut health

Source: Nutrients. 16(19)

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Perchlorate and chlorate in breast milk, infant formulas, baby supplementary food and the implications for infant exposure

Authors : Xihong Liu; Yichen Guo; Yining Chen

Subjects: Breast milk; Perchlorate; Infant formulas

Source: Environment International, Vol 158, Iss, Pp 106939-(2022)

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Academic Journal

Quantitation of bioactive components in infant formulas:Milk oligosaccharides, sialic acids and corticosteroids

Authors : Liu, Fan; van der Molen, Jan; Kuipers, Folkert

Subjects: Infant; Humans; Infant Formula/chemistry

Source: Liu , F , van der Molen , J , Kuipers , F & van Leeuwen , S S 2023 , ' Quantitation of bioactive components in infant formulas : Milk

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Protein Quality in Infant Formulas Marketed in Brazil: Assessments on Biodigestibility, Essential Amino Acid Content and Proteins of Biological Importance

Authors : Diego dos Santos Baião; Katia Christina Leandro; Carlos Adam Conte-Junior

Subjects: protein quality; breastfeeding; amino acid score

Source: NutrientsVolume 13Issue 11Nutrients, Vol 13, Iss 3933, p 3933 (2021)

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Relationship between Fatty Acids Composition/Antioxidant Potential of Breast Milk and Maternal Diet: Comparison with Infant Formulas

Authors : Federica Filomena Patria; Carmela Tringaniello; Laura Cerquiglini

Subjects: Antioxidant; Mediterranean diet; 030309 nutrition & dietetics

Source: Molecules, Vol 25, Iss 2910, p 2910 (2020)MoleculesVolume 25Issue 12

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Toxic Metals and Metalloids in Infant Formulas Marketed in Brazil, and Child Health Risks According to the Target Hazard Quotients and Target Cancer Risk

Authors : Cristine Couto de Almeida; Diego dos Santos Baião; Paloma de Almeida Rodrigues

Subjects: Health, Toxicology and Mutagenesis; Public Health, Environmental and Occupational Health; Child Health

Source: International Journal of Environmental Research and Public Health; Volume 19; Issue 18; Pages: 11178

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Occurrence of 3- and 2-monochloropropanediol esters in infant formulas in China and exposure assessment

Authors : Dajin Yang; Xia Cui; Zhaoping Liu

Subjects: Glycerol; Quality Control; China

Source: Food Additives & Contaminants: Part A. 38:1470-1480

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Effect of commercially available thickening agents on ready‐to‐feed infant formulas

Authors : Memorie M. Gosa; Chloe K Choquette

Subjects: Food, Formulated; 0106 biological sciences; Plant Nectar

Source: Journal of Texture Studies. 52:612-622

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Comparison of the acute metabolic effect of different infant formulas and human milk in healthy adults: a randomized trial

Authors : Corinne Ammon Zufferey; Dominik Grathwohl; Cathriona Monnard

Subjects: Blood Glucose; Male; 0301 basic medicine

Source: Nutrition & Diabetes, Vol 11, Iss 1, Pp 1-11 (2021)Nutrition & Diabetes

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Human breast milk as source of sphingolipids for newborns: comparison with infant formulas and commercial cow's milk

Authors : Samuela Cataldi; Michela Codini; Stefania Troiani

Subjects: Adult; 0301 basic medicine; Sphingomyelin

Source: Journal of Translational MedicineJournal of Translational Medicine, Vol 18, Iss 1, Pp 1-13 (2020)

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فلترة النتائج

Effect of In Vitro Digestion on Bioactive Peptides Related to Immune and Gut Health in Intact Cows Milk and Hydrolyzed Protein-Based Infant Formulas.

Perchlorate and chlorate in breast milk, infant formulas, baby supplementary food and the implications for infant exposure

Quantitation of bioactive components in infant formulas:Milk oligosaccharides, sialic acids and corticosteroids

Protein Quality in Infant Formulas Marketed in Brazil: Assessments on Biodigestibility, Essential Amino Acid Content and Proteins of Biological Importance

Relationship between Fatty Acids Composition/Antioxidant Potential of Breast Milk and Maternal Diet: Comparison with Infant Formulas

Toxic Metals and Metalloids in Infant Formulas Marketed in Brazil, and Child Health Risks According to the Target Hazard Quotients and Target Cancer Risk

Occurrence of 3- and 2-monochloropropanediol esters in infant formulas in China and exposure assessment

Effect of commercially available thickening agents on ready‐to‐feed infant formulas

Comparison of the acute metabolic effect of different infant formulas and human milk in healthy adults: a randomized trial

Human breast milk as source of sphingolipids for newborns: comparison with infant formulas and commercial cow's milk

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