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Academic Journal

Consumers' Perceptions of Coffee Health Benefits and Motives for Coffee Consumption and Purchasing.

  • Authors : Samoggia A; Department of Agro-Food Sciences and Technologies, Alma Mater Studiorum University of Bologna, Viale Fanin 50, 40127 Bologna, Italy. .; Riedel B

Subjects: Coffee* ; Consumer Behavior* ; Health*

  • Source: Nutrients [Nutrients] 2019 Mar 18; Vol. 11 (3). Date of Electronic Publication: 2019 Mar 18.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Consumption of green coffee reduces blood pressure and body composition by influencing 11β-HSD1 enzyme activity in healthy individuals: a pilot crossover study using green and black coffee.

  • Authors : Revuelta-Iniesta R; Department of Dietetics, Nutrition and Biological Sciences, Queen Margaret University, Queen Margaret University Drive, Musselburgh, East Lothian, Edinburgh EH21 6UU, UK.; Al-Dujaili EA

Subjects: Blood Pressure* ; Body Composition* ; Health*

  • Source: BioMed research international [Biomed Res Int] 2014; Vol. 2014, pp. 482704. Date of Electronic Publication: 2014 Jul 16.Publisher: Wiley Country of Publication: United States NLM ID: 101600173 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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