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  • 1-10 ل  67 نتائج ل ""critical control points""

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Subject : food microbiology
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Editorial & Opinion

Food safety analysis.

  • Authors : Lehotay SJ; USDA Agricultural Research Service, Eastern Regional Research Center, 600 East Mermaid Lane, Wyndmoor, PA, 19038, USA. .

Subjects: Food Microbiology* ; Hazard Analysis and Critical Control Points*; Food Contamination/Food Contamination/Food Contamination/*analysis

  • Source: Analytical and bioanalytical chemistry [Anal Bioanal Chem] 2018 Sep; Vol. 410 (22), pp. 5329-5330. Date of Electronic Publication: 2018 May 11.Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 101134327 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Validation and Application of a Low-Cost Sorting Device for Fumonisin Reduction in Maize.

  • Authors : Stafstrom W; School of Integrative Plant Science, Cornell University, Ithaca, NY 14853, USA.; Wushensky J

Subjects: Food Microbiology*; Food Contamination/Food Contamination/Food Contamination/*analysis ; Fumonisins/Fumonisins/Fumonisins/*analysis

  • Source: Toxins [Toxins (Basel)] 2021 Sep 14; Vol. 13 (9). Date of Electronic Publication: 2021 Sep 14.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101530765 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6651

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Academic Journal

Virulence gene profiles and phylogeny of Shiga toxin-positive Escherichia coli strains isolated from FDA regulated foods during 2010-2017.

  • Authors : González-Escalona N; Division of Microbiology, Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, United States of America.; Kase JA

Subjects: Food Microbiology*/Food Microbiology*/Food Microbiology*/statistics & numerical data; Escherichia coli Infections/Escherichia coli Infections/Escherichia coli Infections/*microbiology ; Shiga Toxin/Shiga Toxin/Shiga Toxin/*genetics

  • Source: PloS one [PLoS One] 2019 Apr 01; Vol. 14 (4), pp. e0214620. Date of Electronic Publication: 2019 Apr 01 (Print Publication: 2019).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Identification of gram-negative bacteria from critical control points of raw and pasteurized cow milk consumed at Gondar town and its suburbs, Ethiopia.

  • Authors : Garedew L; Faculty of Veterinary Medicine, University of Gondar, P O Box 196, Gondar, Ethiopia. ; Berhanu A

Subjects: Food Microbiology* ; Pasteurization*; Gram-Negative Bacteria/Gram-Negative Bacteria/Gram-Negative Bacteria/*isolation & purification

  • Source: BMC public health [BMC Public Health] 2012 Nov 06; Vol. 12, pp. 950. Date of Electronic Publication: 2012 Nov 06.Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2458

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Academic Journal

Critical control points of complementary food preparation and handling in eastern Nigeria.

  • Authors : Ehiri JE; Division of International Health, Liverpool School of Tropical Medicine, Pembroke Place, Liverpool, L3 5QA, England.; Azubuike MC

Subjects: Food Contamination* ; Food Microbiology*; Food Handling/Food Handling/Food Handling/*methods

  • Source: Bulletin of the World Health Organization [Bull World Health Organ] 2001; Vol. 79 (5), pp. 423-33.Publisher: World Health Organization Country of Publication: Switzerland NLM ID: 7507052 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

Rapid detection of Salmonella in food and feed by coupling loop-mediated isothermal amplification with bioluminescent assay in real-time.

  • Authors : Yang Q; Division of Animal and Food Microbiology, Office of Research, Center for Veterinary Medicine, U.S. Food and Drug Administration, Laurel, MD, 20708, USA.; Department of Food Science, Louisiana State University Agricultural Center, Baton Rouge, LA, 70803, USA.

Subjects: Food Microbiology*; Animal Feed/Animal Feed/Animal Feed/*microbiology ; Bacterial Typing Techniques/Bacterial Typing Techniques/Bacterial Typing Techniques/*methods

  • Source: BMC microbiology [BMC Microbiol] 2016 Jun 17; Vol. 16 (1), pp. 112. Date of Electronic Publication: 2016 Jun 17.Publisher: BioMed Central Country of Publication: England NLM ID: 100966981 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2180

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Academic Journal

Microbial bioinformatics for food safety and production.

Subjects: Microbiota*; Food Contamination/Food Contamination/Food Contamination/*analysis ; Food Microbiology/Food Microbiology/Food Microbiology/*methods

  • Source: Briefings in bioinformatics [Brief Bioinform] 2016 Mar; Vol. 17 (2), pp. 283-92. Date of Electronic Publication: 2015 Jun 16.Publisher: Oxford University Press Country of Publication: England NLM ID: 100912837 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Evaluation of HACCP system implementation on the quality of mixed fresh-cut salad prepared in a university canteen: a case study.

Subjects: Food Handling*; Food Microbiology/Food Microbiology/Food Microbiology/*methods ; Hazard Analysis and Critical Control Points/Hazard Analysis and Critical Control Points/Hazard Analysis and Critical Control Points/*methods

  • Source: Journal of environmental health [J Environ Health] 2015 Jan-Feb; Vol. 77 (6), pp. 78-84.Publisher: National Environmental Health Association Country of Publication: United States NLM ID: 0405525 Publication Model: Print Cited Medium: Print

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Academic Journal

Rapid testing and quantification of Salmonella in ileocaecal lymph nodes of Austrian pigs slaughtered for consumption.

  • Authors : Mann E; Institute of Milk Hygiene, Milk Technology and Food Science, Department of Veterinary Public Health and Food Science, University of Veterinary Medicine Vienna, Veterinaerplatz 1, 1210 Vienna, Austria.; Wagner M

Subjects: Food Microbiology/Food Microbiology/Food Microbiology/*methods ; Lymph Nodes/Lymph Nodes/Lymph Nodes/*microbiology ; Real-Time Polymerase Chain Reaction/Real-Time Polymerase Chain Reaction/Real-Time Polymerase Chain Reaction/*methods

  • Source: Research in veterinary science [Res Vet Sci] 2014 Oct; Vol. 97 (2), pp. 187-90. Date of Electronic Publication: 2014 Jul 01.Publisher: British Veterinary Association Country of Publication: England NLM ID: 0401300 Publication Model: Print-Electronic Cited Medium: Internet

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Assessment of hygiene standards and Hazard Analysis Critical Control Points implementation on passenger ships

Subjects: Safety Management; Engineering; Health, Toxicology and Mutagenesis

  • Source: International Journal of Environmental Health Research. 23:170-179

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  • 1-10 ل  67 نتائج ل ""critical control points""