نتائج البحث

Three Pillars of Novel Nonthermal Food Technologies: Food Safety, Quality, and Environment.

• Authors : Jambrak, Anet Režek¹; Vukušić, Tomislava¹; Donsi, Francesco²

Subjects: *FOOD industry safety measures; *FOOD safety; *FOOD quality

• Source: Journal of Food Quality. 7/8/2018, p1-18. 18p.

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Harmonization of food trade standards and regulations in ASEAN: the case of Malaysia's food imports.

• Authors : Devadason, Evelyn S.¹; Chandran, V. G. R.²; Kalirajan, Kaliappa³

Subjects: *INTERNATIONAL unification of law; *FOOD standards; *FOOD industry safety measuresMALAYSIA

• Source: Agricultural Economics. Jan2018, Vol. 49 Issue 1, p97-109. 13p. 8 Charts, 2 Graphs.

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Committee Minutes.

Subjects: *FOOD safety; *FOOD industry; *FOOD industry safety measures

• Source: Food Protection Trends. Nov/Dec2017, Vol. 37 Issue 6, p483-521. 39p.

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Enhancement of efficiency of storage and processing of food raw materials using radiation technologies.

• Authors : Gracheva, A.¹; Zav'yalov, M.¹; Ilyukhina, N.¹

• Source: Physics of Atomic Nuclei. Dec2016, Vol. 79 Issue 14, p1682-1687. 6p.

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Affiliate Council Minutes.

Subjects: *FOOD industry; *FOOD industry safety measures; *FOOD industry sanitation

• Source: Food Protection Trends. Nov/Dec2017, Vol. 37 Issue 6, p522-524. 3p.

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Not Sick Yet.

• Authors : Winters, Diana R. H.^1,2

• Source: Brooklyn Law Review. Spring2012, Vol. 77 Issue 3, p905-957. 53p.

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Food Safety, Market Power and Private Standards: An Analysis of the Emerging Strategies of Food Operators.

• Authors : Charlier, Christophe¹ ; Valceschini, Egizio²

Subjects: *FOOD safety research; *FOOD industry safety measures; *FOOD industryEUROPE

• Source: International Journal on Food System Dynamics. 2010, Vol. 1 Issue 2, p103-110. 8p.

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STATE OF THE INDUSTRY.

Subjects: *FOOD industry; *FOOD industry safety measures; *FOOD industry sanitationUNITED States

• Source: National Provisioner. Oct2016, Vol. 230 Issue 10, p53-58. 4p.

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The New Phosphates.

• Authors : Proulx, Amy¹

Subjects: *PHOSPHATE content of food; *BEVERAGES; *FOOD industryUNITED States

• Source: Prepared Foods. Sep2016, Vol. 185 Issue 9, p66-75. 8p.

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Taking a closer LOOK.

• Authors : FUHRMAN, ELIZABETH

Subjects: *FOOD contamination prevention; *FOOD industry safety measures; *FOOD industryUNITED States

• Source: National Provisioner. May2016, p52-55. 4p.

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